date: 2020-11-09T05:08:59.794Z image: https://img-global.cpcdn.com/recipes/7e76c224b4591057/751x532cq70/french-onion-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7e76c224b4591057/751x532cq70/french-onion-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7e76c224b4591057/751x532cq70/french-onion-soup-recipe-main-photo.jpg author: Adelaide Rowe ratingvalue: 4.5 reviewcount: 23696 recipeingredient: - "4 Tbsp butter" - "4 Tbsp olive oil" - "7 cups sliced onions about 7 medium onions" - "3 Tbsp flour" - "8 cups beef broth I use 8 cups water and 8 packets beef bovril" - "1 clove garlic sliced" - "1 tsp sugar" - "1 cup dry white wine" - "1 stick French bread sliced into 12 or 34 inch thick pieces" - " Swiss gruyere or mozzarella cheese thinly sliced or grated" recipeinstructions: - "Melt butter in large sauce pan then add 2 Tbsp olive oil." - "Stir in onions, garlic and sugar." - "Cook uncovered over low to medium heat, stirring occasionally for 20 to 30 minutes or until onions are golden brown." - "Sprinkle flour over onions and cook for another 1 or 2 minutes, stirring constantly." - "Add beef stock and wine and bring to a boil. Reduce heat and simmer, partially covered for another 30 to 40 minutes." - "While the soup simmers, prepare the bread." - "Brush bread slices lightly with remaining olive oil on both sides and put on pan in 350 degree oven. Lightly toast each side (turn part way)." - "Ladle soup into individual oven proof bowls and top with 2 or 3 slices of French bread followed by the cheese." - "Put oven proof bowls on a baking pan and bake in 350 degree for 10 to 20 minutes until cheese is melted." - "Enjoy!" categories: - Recipe tags: - french - onion - soup katakunci: french onion soup nutrition: 141 calories recipecuisine: American preptime: "PT34M" cooktime: "PT52M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, french onion soup. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. French Onion Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. French Onion Soup is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few components. You can have french onion soup using 10 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make French Onion Soup: 1. Take 4 Tbsp butter 1. Take 4 Tbsp olive oil 1. Make ready 7 cups sliced onions (about 7 medium onions) 1. Make ready 3 Tbsp flour 1. Take 8 cups beef broth (I use 8 cups water and 8 packets beef bovril) 1. Prepare 1 clove garlic sliced 1. Prepare 1 tsp sugar 1. Get 1 cup dry white wine 1. Get 1 stick French bread sliced into 1/2 or 3/4 inch thick pieces 1. Get Swiss gruyere or mozzarella cheese (thinly sliced or grated) ##### Steps to make French Onion Soup: 1. Melt butter in large sauce pan then add 2 Tbsp olive oil. 1. Stir in onions, garlic and sugar. 1. Cook uncovered over low to medium heat, stirring occasionally for 20 to 30 minutes or until onions are golden brown. 1. Sprinkle flour over onions and cook for another 1 or 2 minutes, stirring constantly. 1. Add beef stock and wine and bring to a boil. Reduce heat and simmer, partially covered for another 30 to 40 minutes. 1. While the soup simmers, prepare the bread. 1. Brush bread slices lightly with remaining olive oil on both sides and put on pan in 350 degree oven. Lightly toast each side (turn part way). 1. Ladle soup into individual oven proof bowls and top with 2 or 3 slices of French bread followed by the cheese. 1. Put oven proof bowls on a baking pan and bake in 350 degree for 10 to 20 minutes until cheese is melted. 1. Enjoy! So that's going to wrap this up for this exceptional food french onion soup recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!