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date: 2020-12-21T11:03:22.428Z
image: https://img-global.cpcdn.com/recipes/0d0508ec9307cba5/751x532cq70/thengai-policoconut-poli-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0d0508ec9307cba5/751x532cq70/thengai-policoconut-poli-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0d0508ec9307cba5/751x532cq70/thengai-policoconut-poli-recipe-main-photo.jpg
author: Isabella Fletcher
ratingvalue: 4.3
reviewcount: 29880
recipeingredient:
- " For dough"
- "1 cup all purpose flour"
- "1/4 teaspoon turmeric powder"
- "1/4 teaspoon salt"
- "1-2 teaspoon Oil"
- " For stuffing"
- "1 cup fresh grated coconut"
- "3/4 cup jaggery"
- "1/2 teaspoon cardamom powder"
- "1/2 cup water"
- "As needed Ghee or oil for frying"
recipeinstructions:
- "Mix all purpose flour, salt and turmeric powder. Knead soft dough with enough water."
- "Pour oil over it and knead again. Cover with lid and rest for half an hour."
- "Grind grated coconut into mixer grinder."
- "Heat a pan and add jaggery. Add 1/2 cup water."
- "When jaggery dissolves, keep stirring until get thick syrup consistency."
- "Add grounded coconut and mix well to form a thick mixture. Switch off the flame."
- "Add cardamom powder and mix well. Stuffing is ready."
- "Allow it to cool for sometime."
- "Make small balls from it"
- "Now make small balls from prepared dough."
- "Take one ball and flatten it on plastic sheet with fingers."
- "Place stuffing ball in the centre, start pleating the edges and seal it."
- "Dust the flour and roll out gently to medium thickness."
- "Cook both sides with ghee or oil on tawa."
- "Apply ghee over it and serve hot."
categories:
- Recipe
tags:
- thengai
- policoconut
- poli
katakunci: thengai policoconut poli
nutrition: 224 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT57M"
recipeyield: "4"
recipecategory: Lunch
---
![Thengai poli(coconut poli)](https://img-global.cpcdn.com/recipes/0d0508ec9307cba5/751x532cq70/thengai-policoconut-poli-recipe-main-photo.jpg)
Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, thengai poli(coconut poli). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thengai poli(coconut poli) is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Thengai poli(coconut poli) is something which I have loved my entire life.
Thengai poli, coconut poli, I would say thengai poli is the most yummiest poli of all I have tried. Learn to make delicious thengai poli in this detailed Same with coconut poli, I found it too sweet for my taste. But now the taste have changed, I love it but avoid making due to maida and sweet factor. Coconut Poli is very delicious south Indian sweet recipes.
To begin with this recipe, we must first prepare a few components. You can have thengai poli(coconut poli) using 11 ingredients and 15 steps. Here is how you can achieve it.
##### The ingredients needed to make Thengai poli(coconut poli):
1. Take For dough
1. Prepare 1 cup all purpose flour
1. Get 1/4 teaspoon turmeric powder
1. Prepare 1/4 teaspoon salt
1. Get 1-2 teaspoon Oil
1. Take For stuffing
1. Prepare 1 cup fresh grated coconut
1. Get 3/4 cup jaggery
1. Make ready 1/2 teaspoon cardamom powder
1. Get 1/2 cup water
1. Prepare As needed Ghee or oil for frying
Coconut Poli Recipe, Thengai Poli, Coconut Obbattu Recipe. Jump to Recipe ยท Print Recipe. Easy Recipe for sweet Coconut Poli made with jaggery, Tamilnadu style preparation. I have already shared the recipe for paruppu.
##### Steps to make Thengai poli(coconut poli):
1. Mix all purpose flour, salt and turmeric powder. Knead soft dough with enough water.
1. Pour oil over it and knead again. Cover with lid and rest for half an hour.
1. Grind grated coconut into mixer grinder.
1. Heat a pan and add jaggery. Add 1/2 cup water.
1. When jaggery dissolves, keep stirring until get thick syrup consistency.
1. Add grounded coconut and mix well to form a thick mixture. Switch off the flame.
1. Add cardamom powder and mix well. Stuffing is ready.
1. Allow it to cool for sometime.
1. Make small balls from it
1. Now make small balls from prepared dough.
1. Take one ball and flatten it on plastic sheet with fingers.
1. Place stuffing ball in the centre, start pleating the edges and seal it.
1. Dust the flour and roll out gently to medium thickness.
1. Cook both sides with ghee or oil on tawa.
1. Apply ghee over it and serve hot.
Easy Recipe for sweet Coconut Poli made with jaggery, Tamilnadu style preparation. I have already shared the recipe for paruppu. Thengai Poli recipe is made with a coconut and jaggery filling. It is also made a little more wholesome and healthy by replacing some of the maida with whole wheat. While this lends it a slightly coarse or grainy texture, it is still delicious and has the deeply satisfying flavours of palm jaggery soaked coconut.
So that is going to wrap this up with this special food thengai poli(coconut poli) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!