date: 2020-11-29T15:25:23.834Z image: https://img-global.cpcdn.com/recipes/dada4cf28cb8e7e7/751x532cq70/strawberry-almond-blondies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/dada4cf28cb8e7e7/751x532cq70/strawberry-almond-blondies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/dada4cf28cb8e7e7/751x532cq70/strawberry-almond-blondies-recipe-main-photo.jpg author: Luis Parsons ratingvalue: 4.3 reviewcount: 43030 recipeingredient: - "100 gm white chocolate" - "50 gm butter" - "100 gm condensed milk" - "50 gm water" - "15 gm powder sugar" - "1/2 tsp strawberry essence" - "1 drop gel pink colour" - "75 gm maida" - "1/2 tsp baking powder" - "15 gm almond meal" - " For glaze" - "100 gm white chocolate" - "50 ml amul fresh cream" - "1 drop red colour" - " For garnishing" - "As required Rose petals" - "As required pistachios" - "As required black raisins" recipeinstructions: - "Using double boiling method melt chocolate and butter then keep aside. Combine condensed milk, water, sugar powder, essence and colour. Now mix chocolate and condensed milk mixture together." - "Sieve maida, baking powder and almond meal. Mix well add water if required. Line 7x7inch tin with butter paper and pour the mixture. Bake in a preheated oven at 180°c for 20 to 25min." - "For glaze using double boiling method melt chocolate and cream add colour and mix well.. pour glaze above the blondie once it's cooled down and garnish as per your choice (rose petals, black raisins and pistachios). Refrigerate it once chocolate sets cut it and serve.." categories: - Recipe tags: - strawberry - almond - blondies katakunci: strawberry almond blondies nutrition: 128 calories recipecuisine: American preptime: "PT25M" cooktime: "PT30M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, strawberry almond blondies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Strawberry Almond Blondies is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Strawberry Almond Blondies is something that I have loved my whole life. To begin with this particular recipe, we must prepare a few ingredients. You can have strawberry almond blondies using 18 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Strawberry Almond Blondies: 1. Get 100 gm white chocolate 1. Prepare 50 gm butter 1. Get 100 gm condensed milk 1. Take 50 gm water 1. Take 15 gm powder sugar 1. Take 1/2 tsp strawberry essence 1. Prepare 1 drop gel pink colour 1. Take 75 gm maida 1. Take 1/2 tsp baking powder 1. Take 15 gm almond meal 1. Get For glaze: 1. Take 100 gm white chocolate 1. Get 50 ml amul fresh cream 1. Get 1 drop red colour 1. Take For garnishing: 1. Prepare As required Rose petals 1. Prepare As required pistachios 1. Make ready As required black raisins ##### Instructions to make Strawberry Almond Blondies: 1. Using double boiling method melt chocolate and butter then keep aside. Combine condensed milk, water, sugar powder, essence and colour. Now mix chocolate and condensed milk mixture together. 1. Sieve maida, baking powder and almond meal. Mix well add water if required. Line 7x7inch tin with butter paper and pour the mixture. Bake in a preheated oven at 180°c for 20 to 25min. 1. For glaze using double boiling method melt chocolate and cream add colour and mix well.. pour glaze above the blondie once it's cooled down and garnish as per your choice (rose petals, black raisins and pistachios). Refrigerate it once chocolate sets cut it and serve.. So that's going to wrap it up with this exceptional food strawberry almond blondies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!