date: 2020-11-12T03:07:17.513Z image: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg author: Dustin Hall ratingvalue: 4.7 reviewcount: 37008 recipeingredient: - " For the steak" - " flank steak" - " minced garlic divided" - " olive oil" - " red wine I used cabernet" - " Sea salt and white pepper" - " rubbed sage" - " red chili flakes" - " balsamic vinegar" - " each dry thyme oregano and parsley" - " basil leaves bruised" - " lg crimini mushrooms sliced thin" - " medium sweet onion sliced thin" - " brown sugar" - " For the ravioli" - " Proper servings of desired ravioli" - " lg can crushed tomatoes" - " medium can of fire roasted diced tomatoes" - " small shallots minced" - " minced garlic" - " butter" - " Roma tomatoes cut into 1 squares" - " beef bouillon cubes" - " chicken bouillon cubes" - " olive oil" - " balsamic vinegar" - " sugar" - " each dried mustard salt pepper" - " each dried oregano dried thyme chili powder" - " lg fresh basil leaves chopped" - " red wine" - " quality parmesan cheese grated" recipeinstructions: - "Marinate the steak. Add all ingredients for steak except mushrooms, 2 cloves garlic, onions, and brown sugar in a large ziploc bag. Mix well and add steak. Remove as much air from bag as possible. Place in fridge overnight." - "When ready to cook, start with the marinara sauce. Heat a lg Dutch oven over medium heat. Add olive oil and shallots. Saute until shallots sweat off but do not brown. Add garlic and saute a couple more minutes. Add rest of ingredients except ravioli and parmesan cheese. Bring to a simmer and adjust seasoning to taste. Simmer at least an hour, covered." - "Heat 2 lg frying pans over medium heat and get 4 qts salted water on to boil." - "Add 1 tbs oil to each pan. Be careful when you add the steak to the pan. The oil may pop a bit. Add the mushrooms and onions to the other pan. Cook steak until it browned well on all sides. If pan is oven safe. Put into a 375 degree oven on the middle rack for 8-10 minutes. Saute mushrooms and onions until the water has sweated off." - "Turn heat to medium low. Continue to saute until you start to see caramelization. Add remaining garlic and brown sugar. Saute until well caramelized." - "Meanwhile cook ravioli per instruction. Drain and rinse in hot water." - "Remove steak from oven and let rest for 5-7 minutes covered with foil. Slice." - "Plate ravioli, top with sauce. Garnish with parmesan fresh basil and olives (optional). Plate sliced steak. Top with onions and mushrooms. Serve immediately. Enjoy." categories: - Recipe tags: - brads - marinated - flank katakunci: brads marinated flank nutrition: 236 calories recipecuisine: American preptime: "PT37M" cooktime: "PT53M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, brad's marinated flank steak & ravioli marinara. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Brad's Marinated Flank Steak & Ravioli Marinara is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Brad's Marinated Flank Steak & Ravioli Marinara is something that I've loved my whole life. They're nice and they look wonderful. To get started with this particular recipe, we have to first prepare a few components. You can have brad's marinated flank steak & ravioli marinara using 32 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Brad's Marinated Flank Steak & Ravioli Marinara: 1. Get For the steak 1. Take flank steak 1. Take minced garlic, divided 1. Make ready olive oil 1. Take red wine, I used cabernet 1. Make ready Sea salt and white pepper 1. Prepare rubbed sage 1. Take red chili flakes 1. Prepare balsamic vinegar 1. Get each, dry thyme, oregano, and parsley 1. Make ready basil leaves, bruised 1. Prepare lg crimini mushrooms, sliced thin 1. Prepare medium sweet onion, sliced thin 1. Prepare brown sugar 1. Get For the ravioli 1. Take Proper servings of desired ravioli 1. Make ready lg can crushed tomatoes 1. Take medium can of fire roasted diced tomatoes 1. Make ready small shallots, minced 1. Get minced garlic 1. Take butter 1. Prepare Roma tomatoes, cut into 1 " squares 1. Take beef bouillon cubes 1. Prepare chicken bouillon cubes 1. Take olive oil 1. Take balsamic vinegar 1. Prepare sugar 1. Make ready each, dried mustard, salt, pepper 1. Make ready each, dried oregano, dried thyme, chili powder 1. Take lg fresh basil leaves, chopped 1. Get red wine 1. Take quality parmesan cheese, grated ##### Steps to make Brad's Marinated Flank Steak & Ravioli Marinara: 1. Marinate the steak. Add all ingredients for steak except mushrooms, 2 cloves garlic, onions, and brown sugar in a large ziploc bag. Mix well and add steak. Remove as much air from bag as possible. Place in fridge overnight. 1. When ready to cook, start with the marinara sauce. Heat a lg Dutch oven over medium heat. Add olive oil and shallots. Saute until shallots sweat off but do not brown. Add garlic and saute a couple more minutes. Add rest of ingredients except ravioli and parmesan cheese. Bring to a simmer and adjust seasoning to taste. Simmer at least an hour, covered. 1. Heat 2 lg frying pans over medium heat and get 4 qts salted water on to boil. 1. Add 1 tbs oil to each pan. Be careful when you add the steak to the pan. The oil may pop a bit. Add the mushrooms and onions to the other pan. Cook steak until it browned well on all sides. If pan is oven safe. Put into a 375 degree oven on the middle rack for 8-10 minutes. Saute mushrooms and onions until the water has sweated off. 1. Turn heat to medium low. Continue to saute until you start to see caramelization. Add remaining garlic and brown sugar. Saute until well caramelized. 1. Meanwhile cook ravioli per instruction. Drain and rinse in hot water. 1. Remove steak from oven and let rest for 5-7 minutes covered with foil. Slice. 1. Plate ravioli, top with sauce. Garnish with parmesan fresh basil and olives (optional). Plate sliced steak. Top with onions and mushrooms. Serve immediately. Enjoy. So that is going to wrap this up for this exceptional food brad's marinated flank steak & ravioli marinara recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!