date: 2020-11-24T16:52:22.329Z image: https://img-global.cpcdn.com/recipes/3c6f3a55ddd99746/751x532cq70/brads-spinach-and-feta-salmon-burgers-with-peri-peri-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3c6f3a55ddd99746/751x532cq70/brads-spinach-and-feta-salmon-burgers-with-peri-peri-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3c6f3a55ddd99746/751x532cq70/brads-spinach-and-feta-salmon-burgers-with-peri-peri-sauce-recipe-main-photo.jpg author: Bessie Morrison ratingvalue: 4.7 reviewcount: 18165 recipeingredient: - " For the burgers" - " Prepare salmon burgers using the link above" - "1/2 minced red bell pepper" - "1 cup minced spinach" - "1 cup feta cheese" - " Toppings" - " Brioche buns" - "slices Red onion" - "slices Tomato" - " Sliced white cheddar cheese" - " Lettuce" - " Mayonnaise" - " Garlic periperi sauce" recipeinstructions: - "Mix all ingredients for the salmon burgers in a large bowl. Form into patties. Fry on medium low heat with a little oil until cooked through, and browned on both sides." - "Meanwhile brush buns with butter and toast until golden." - "A couple minutes before patties are done, lay slices of cheddar on top to melt." - "Dress buns, lay patties on buns and top with desired toppings. Serve immediately. Enjoy" categories: - Recipe tags: - brads - spinach - and katakunci: brads spinach and nutrition: 251 calories recipecuisine: American preptime: "PT22M" cooktime: "PT30M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, brad's spinach and feta salmon burgers with peri-peri sauce. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. This spinach feta salmon burger is a tasty, healthy alternative to your traditional burger, but with many of the same qualities - they are moist Lamb burgers with tomato salsa and feta sauce. Maple turkey burgers with cheddar, apple and bacon. Asparagus parmesan burger with parmesan chips. These burgers are great for being Turkey. Brad's spinach and feta salmon burgers with peri-peri sauce is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. Brad's spinach and feta salmon burgers with peri-peri sauce is something which I've loved my whole life. They are nice and they look wonderful. To begin with this particular recipe, we have to prepare a few components. You can cook brad's spinach and feta salmon burgers with peri-peri sauce using 13 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Brad's spinach and feta salmon burgers with peri-peri sauce: 1. Prepare For the burgers 1. Make ready Prepare salmon burgers using the link above 1. Make ready 1/2 minced red bell pepper 1. Get 1 cup minced spinach 1. Prepare 1 cup feta cheese 1. Take Toppings 1. Take Brioche buns 1. Make ready slices Red onion 1. Get slices Tomato 1. Make ready Sliced white cheddar cheese 1. Prepare Lettuce 1. Prepare Mayonnaise 1. Take Garlic peri-peri sauce Salmon in a Creamy Spinach & Feta Sauce/LOW-CARB Recipe. Salmon Steak With Creamy Mushroom Sauce By SooperChef. Peri Peri Sauce should be garlicy, spicy, lemony, tangy and utterly addictive. This bright, fresh, fully-flavoured version hits all the right notes. ##### Steps to make Brad's spinach and feta salmon burgers with peri-peri sauce: 1. Mix all ingredients for the salmon burgers in a large bowl. Form into patties. Fry on medium low heat with a little oil until cooked through, and browned on both sides. 1. Meanwhile brush buns with butter and toast until golden. 1. A couple minutes before patties are done, lay slices of cheddar on top to melt. 1. Dress buns, lay patties on buns and top with desired toppings. Serve immediately. Enjoy Peri Peri Sauce should be garlicy, spicy, lemony, tangy and utterly addictive. This bright, fresh, fully-flavoured version hits all the right notes. Peri Peri Sauce is at the centre of the incredible success of the Nando's restaurant franchise which has been an overwhelming success in many parts of the world. The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli. Top with burger, tomato and lettuce. So that's going to wrap this up for this special food brad's spinach and feta salmon burgers with peri-peri sauce recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!