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date: 2020-11-23T23:20:04.991Z
image: https://img-global.cpcdn.com/recipes/986261aa76507973/751x532cq70/pineapple-pani-poori-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/986261aa76507973/751x532cq70/pineapple-pani-poori-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/986261aa76507973/751x532cq70/pineapple-pani-poori-recipe-main-photo.jpg
author: Lora Jackson
ratingvalue: 4.8
reviewcount: 18009
recipeingredient:
- "1/2 Pineaaple sclies"
- "4 Green chilli"
- "1/2 Cup chop mint"
- "1/3 Cup chop dhaniya"
- "to taste Salt"
- "1 Tsp black salt"
- "1 Tsp jeera roasted"
- "1 Tsp chat masala"
- "1 Tsp pani poori masla"
- "1 Cup suji"
- "3 Tbspn maida"
- " salt to taste"
- "1/4 Tsp baking soda"
- " Warm water as per neex"
- "2 Boil an mash aloo"
- "100 Gm besan boondi"
- " Red chilli"
- "to taste Salt"
- " Chat masala"
- "2 Tbsp sugar"
- "1 Tsp lime juice"
recipeinstructions:
- "Take jar add pinapple an other ingretidets an make fine paste add sugar an lime to"
- "Take a blow add paste some ice cubes an water strain the water an make it chill"
- "Take a poori ingredents an knead stiff dough cover with wet cloth an keep for 30 mits"
- "Than roll out thin roti cut with cutter an fry into ho oil till puffy an light brown"
- "Take a indivudal short glass pour pani an sprinkel boondi"
- "Take blow add aloo chat masala salt boondi an make mixture ready"
- "Put mixture into poori an serve"
categories:
- Recipe
tags:
- pineapple
- pani
- poori
katakunci: pineapple pani poori
nutrition: 296 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT40M"
recipeyield: "1"
recipecategory: Dinner
---
![Pineapple pani poori](https://img-global.cpcdn.com/recipes/986261aa76507973/751x532cq70/pineapple-pani-poori-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pineapple pani poori. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pineapple pani poori is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Pineapple pani poori is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook pineapple pani poori using 21 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Pineapple pani poori:
1. Make ready 1/2 Pineaaple sclies
1. Prepare 4 Green chilli
1. Take 1/2 Cup chop mint
1. Make ready 1/3 Cup chop dhaniya
1. Get to taste Salt
1. Take 1 Tsp black salt
1. Prepare 1 Tsp jeera roasted
1. Get 1 Tsp chat masala
1. Get 1 Tsp pani poori masla
1. Take 1 Cup suji
1. Make ready 3 Tbspn maida
1. Prepare salt to taste
1. Get 1/4 Tsp baking soda
1. Get Warm water as per neex
1. Take 2 Boil an mash aloo
1. Take 100 Gm besan boondi
1. Prepare Red chilli
1. Prepare to taste Salt
1. Get Chat masala
1. Prepare 2 Tbsp sugar
1. Take 1 Tsp lime juice
##### Steps to make Pineapple pani poori:
1. Take jar add pinapple an other ingretidets an make fine paste add sugar an lime to
1. Take a blow add paste some ice cubes an water strain the water an make it chill
1. Take a poori ingredents an knead stiff dough cover with wet cloth an keep for 30 mits
1. Than roll out thin roti cut with cutter an fry into ho oil till puffy an light brown
1. Take a indivudal short glass pour pani an sprinkel boondi
1. Take blow add aloo chat masala salt boondi an make mixture ready
1. Put mixture into poori an serve
So that is going to wrap it up for this exceptional food pineapple pani poori recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!