Recipe of Any-night-of-the-week Super Easy White Chocolate Pies

Super Easy White Chocolate Pies.

You can cook Super Easy White Chocolate Pies using 4 ingredients and 8 steps. Here is how you cook that.

Ingredients of Super Easy White Chocolate Pies

1. Prepare 1 of sheet Frozen puff pastry.
2. It's 1 box of White chocolate.
3. It's 1 of Egg yolk [See Helpful Hints].
4. It's 1 tsp of Water.

Super Easy White Chocolate Pies step by step

1. Preparation: Let the frozen pastry soften at room temperature. Preheat the oven to 200°C..
2. Cut the softened pastry sheet to twice the size of a piece of chocolate. Lightly moisten the edges of the sheet with water (not listed)..
3. Cover with another piece of pastry and firmly press the edges together with a fork..
4. Make light cuts in the center of the top sheet for an attractive finish..
5. They also look cute if you pierce holes in the surface with a fork..
6. Line up on a baking tray lined with parchment paper. Brush on egg yolk mixed with a teaspoon of water for the glaze..
7. Bake for 12-15 minutes at 200°C. When they are a nice golden colour, they're done. Bake until they're as golden as you like..
8. Your friends will be delighted to receive these as presents..