The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-07-07T02:15:18.999Z
image: https://img-global.cpcdn.com/recipes/879511a17a7b29a1/751x532cq70/pakora-karhi-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/879511a17a7b29a1/751x532cq70/pakora-karhi-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/879511a17a7b29a1/751x532cq70/pakora-karhi-recipe-main-photo.jpg
author: Brent Colon
ratingvalue: 4.8
reviewcount: 27946
recipeingredient:
- "3 pao basan"
- "1 kg dahi"
- "1 cup hara dhaniya"
- "15,18 hari mirchen"
- "1 piyaz kg"
- "2 teaspn kuti lal mirch"
- "2 teaspn lal mirch powdr"
- "2 teaspn dhaniya powdr"
- "2 teaspn haldi"
- " Namak hasb e zaiqa"
- " Oil hasb e zarurat"
- "2 tblspn kuti hoi lehsan"
- "1 tblspn zeera"
- "8,10 curry paty optional"
- "6,8 goal lal mirch optional"
- " Baking soda 14 tspn"
recipeinstructions:
- "Dahi mein 1,1/2 cup basan, 2 teaspn haldi, 2tspn kuti lal mirch, 2 tspn lal mirch powdr 2 tspn dhaniya powdr namak hasb e zaiqa dal ke achi tarah mix karen koi guthli na ho"
- "Ab es mein 2 jug pani shamil kar ke pakne ke liye rakh dein 2 say 2.5 ghanty us mein 4 piyaz kat ke shamil kar dein sath hari mirchen bi dal dein"
- "Ab pakoray banae ke liye 4 cup basan lein us mein 1 cup hara dhaniya kati hoi hari mirchen, piyaz,1/2 tspn baking soda sub chezen mix kar ke pani dalen or batter bana lein"
- "2.5 hour baad karhi tayar hai ab oil garam kar ke pakoray fry karen or karhi mein dalty jaen sub pakoray fry ho jaen"
- "Ab tarky ke liye 1 cup oil mein 2 tblspn kuti hoi lehsan dal curry pata bi dal dein ab lehsan ka colour change hone lagy tou zeera bi add kar lein ap ye karhi ke uper tarka laga lein mazedar pakora karhi tayar hai"
categories:
- Recipe
tags:
- pakora
- karhi
katakunci: pakora karhi
nutrition: 296 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT37M"
recipeyield: "4"
recipecategory: Dinner
---
![Pakora karhi](https://img-global.cpcdn.com/recipes/879511a17a7b29a1/751x532cq70/pakora-karhi-recipe-main-photo.jpg)
Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, pakora karhi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pakora karhi is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Pakora karhi is something which I have loved my entire life. They are fine and they look fantastic.
Learn how to make Kari Pakora recipe Step by Step by our amazing Chef. No need to worry we will teach your easy steps without compromising on taste. Kadhi pakora or karhi pakoda is a pakistani and indian dish. It consists of a thick gravy based on chickpea or gram flour to which yogurt is added to give.
To get started with this recipe, we have to prepare a few components. You can cook pakora karhi using 16 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Pakora karhi:
1. Take 3 pao basan
1. Get 1 kg dahi
1. Take 1 cup hara dhaniya
1. Take 15,18 hari mirchen
1. Get 1 piyaz kg
1. Make ready 2 teaspn kuti lal mirch
1. Get 2 teaspn lal mirch powdr
1. Take 2 teaspn dhaniya powdr
1. Take 2 teaspn haldi
1. Prepare Namak hasb e zaiqa
1. Take Oil hasb e zarurat
1. Make ready 2 tblspn kuti hoi lehsan
1. Make ready 1 tblspn zeera
1. Make ready 8,10 curry paty (optional)
1. Take 6,8 goal lal mirch (optional)
1. Take Baking soda 1/4 tspn
Kadhiw pakora is one such rich and colourful curry prepared with mixture of curd and bessan flour.,more interestingly it is then topped with onion pakoras. Kadhi Pakora Recipe is a Pakistani soupy curry with lots of pakoras in it, and is finished off with a karhi patta Pakoras that are just begging to soak in all that delicious karhi. All in all a perfect cozy recipe. Karhi or Karhi Pakora is a Pakistani vegetarian dish consisting of a sour yoghurt & chickpea flour/besan base with pakora's or vegetable fritters.
##### Steps to make Pakora karhi:
1. Dahi mein 1,1/2 cup basan, 2 teaspn haldi, 2tspn kuti lal mirch, 2 tspn lal mirch powdr 2 tspn dhaniya powdr namak hasb e zaiqa dal ke achi tarah mix karen koi guthli na ho
1. Ab es mein 2 jug pani shamil kar ke pakne ke liye rakh dein 2 say 2.5 ghanty us mein 4 piyaz kat ke shamil kar dein sath hari mirchen bi dal dein
1. Ab pakoray banae ke liye 4 cup basan lein us mein 1 cup hara dhaniya kati hoi hari mirchen, piyaz,1/2 tspn baking soda sub chezen mix kar ke pani dalen or batter bana lein
1. 2.5 hour baad karhi tayar hai ab oil garam kar ke pakoray fry karen or karhi mein dalty jaen sub pakoray fry ho jaen
1. Ab tarky ke liye 1 cup oil mein 2 tblspn kuti hoi lehsan dal curry pata bi dal dein ab lehsan ka colour change hone lagy tou zeera bi add kar lein ap ye karhi ke uper tarka laga lein mazedar pakora karhi tayar hai
All in all a perfect cozy recipe. Karhi or Karhi Pakora is a Pakistani vegetarian dish consisting of a sour yoghurt & chickpea flour/besan base with pakora's or vegetable fritters. Note: Recipe has been updated with added tips. Pakora Kari پکوڑا کڑی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Pakora Kari. Huge and unique collection of pakistani easy cooking recipes.
So that is going to wrap this up for this exceptional food pakora karhi recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!