Simple Way to Make Perfect Manda pitha with a twist(steamed rice flour dumplings)

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date: 2020-07-18T22:33:17.886Z image: https://img-global.cpcdn.com/recipes/5a2c6c11d413ef49/751x532cq70/manda-pitha-with-a-twiststeamed-rice-flour-dumplings-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5a2c6c11d413ef49/751x532cq70/manda-pitha-with-a-twiststeamed-rice-flour-dumplings-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5a2c6c11d413ef49/751x532cq70/manda-pitha-with-a-twiststeamed-rice-flour-dumplings-recipe-main-photo.jpg author: Alejandro Gross ratingvalue: 4.8 reviewcount: 11459 recipeingredient: - "1 cup Rice flour" - "1/2 cup Water" - "1 teaspoon Salt" - "1 cup broccoli chopped" - "1 cup carrot chopped" - "1/2 tsp blackpeper powder" - "1 onion chopped" recipeinstructions: - "To begin making Rice Flour Manda Pitha Recipe, boil water and salt.Add rice flour to it - part by part, while continuously stirring it to avoid lumps." - "Keep stirring it in low heat until all water is absorbed and it forms into a ball. Turn off the gas and cover the dough." - "In the meantime prepare the filling by heating up 2 tablespoons ghee in a Pan. Add the chopped onion and chopped veggies. Stir fry it, when veggies almost cook then add pepper powder. Mix well." - "Now prepare the dough by applying a little oil on your palms and kneading the warm dough into a soft workable texture. Make sure that the dough is not very hot." - "Now take a ball sized dough, make a dent in the center and put 1 tablespoon of filling in it and close the opening. Smooth it all over to make it look like a ball. Make sure that there are no gaps." - "Now we should steam the Manda Pitha. Heat water in a Steamer and steam the Rice Manda Pitha or dough balls for 10 minutes." categories: - Recipe tags: - manda - pitha - with katakunci: manda pitha with nutrition: 177 calories recipecuisine: American preptime: "PT29M" cooktime: "PT42M" recipeyield: "1" recipecategory: Dessert --- ![Manda pitha with a twist(steamed rice flour dumplings)](https://img-global.cpcdn.com/recipes/5a2c6c11d413ef49/751x532cq70/manda-pitha-with-a-twiststeamed-rice-flour-dumplings-recipe-main-photo.jpg) Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, manda pitha with a twist(steamed rice flour dumplings). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Manda pitha with a twist(steamed rice flour dumplings) is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Manda pitha with a twist(steamed rice flour dumplings) is something which I've loved my entire life. To begin with this particular recipe, we must prepare a few ingredients. You can have manda pitha with a twist(steamed rice flour dumplings) using 7 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Manda pitha with a twist(steamed rice flour dumplings): 1. Make ready 1 cup Rice flour 1. Prepare 1/2 cup Water 1. Take 1 teaspoon Salt 1. Take 1 cup broccoli chopped 1. Make ready 1 cup carrot chopped 1. Take 1/2 tsp blackpeper powder 1. Take 1 onion chopped ##### Instructions to make Manda pitha with a twist(steamed rice flour dumplings): 1. To begin making Rice Flour Manda Pitha Recipe, boil water and salt.Add rice flour to it - part by part, while continuously stirring it to avoid lumps. 1. Keep stirring it in low heat until all water is absorbed and it forms into a ball. Turn off the gas and cover the dough. 1. In the meantime prepare the filling by heating up 2 tablespoons ghee in a Pan. Add the chopped onion and chopped veggies. Stir fry it, when veggies almost cook then add pepper powder. Mix well. 1. Now prepare the dough by applying a little oil on your palms and kneading the warm dough into a soft workable texture. Make sure that the dough is not very hot. 1. Now take a ball sized dough, make a dent in the center and put 1 tablespoon of filling in it and close the opening. Smooth it all over to make it look like a ball. Make sure that there are no gaps. 1. Now we should steam the Manda Pitha. Heat water in a Steamer and steam the Rice Manda Pitha or dough balls for 10 minutes. So that is going to wrap it up for this exceptional food manda pitha with a twist(steamed rice flour dumplings) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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