Easiest Way to Make Favorite Fried Milk Spanish Dessert

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date: 2020-10-23T23:38:47.095Z image: https://img-global.cpcdn.com/recipes/087b43df05f69ee9/751x532cq70/fried-milk-spanish-dessert-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/087b43df05f69ee9/751x532cq70/fried-milk-spanish-dessert-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/087b43df05f69ee9/751x532cq70/fried-milk-spanish-dessert-recipe-main-photo.jpg author: Kyle Parsons ratingvalue: 4.8 reviewcount: 14490 recipeingredient: - "1/2 litre full fat Milk" - "1/2 cup sugar" - "1/2 cup cornflour" - "2 tbsp refined flour" - "1/2 tsp cardamom powder" - "4-5 slices Bread" - "1 1/2 tbsp powder sugar" - "as needed Oil for frying" - "as needed Water" recipeinstructions: - "Keeping aside 1/3rd of milk.Boil rest of the milk in a vessel.Add cardamom powder,sugar,heat till sugar melts." - "Take kept aside milk in a bowl,mix cornflour in it.Add this to the hot milk stirring continuously on slow to medium heat till the mixture is thick.Transfer this mixture into a greased rectangular cake tin.Let it cool and keep in the fridge for 2 hrs to set." - "Meanwhile make bread crumbs in a grinder from bread slices.Make maida slurry and keep aside." - "After 2 hrs remove tin from fridge, demould it and cut the set milk into cubes. Dip cubes in maida slurry and then coat with breadcrumbs.keep the cubes in fridge for 10 minutes to set." - "Heat oil in a pan and shallow fry the cubes on medium flame till golden brown.(Oil for shallow frying should not be less)." - "Remove the cubes on a plate sprinkle some powder sugar on the cubes and Serve hot." categories: - Recipe tags: - fried - milk - spanish katakunci: fried milk spanish nutrition: 243 calories recipecuisine: American preptime: "PT12M" cooktime: "PT33M" recipeyield: "1" recipecategory: Lunch --- ![Fried Milk Spanish Dessert](https://img-global.cpcdn.com/recipes/087b43df05f69ee9/751x532cq70/fried-milk-spanish-dessert-recipe-main-photo.jpg) Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, fried milk spanish dessert. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. Fried Milk Spanish Dessert is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Fried Milk Spanish Dessert is something that I've loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we must prepare a few components. You can have fried milk spanish dessert using 9 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Fried Milk Spanish Dessert: 1. Prepare 1/2 litre full fat Milk 1. Prepare 1/2 cup sugar 1. Make ready 1/2 cup cornflour 1. Make ready 2 tbsp refined flour 1. Make ready 1/2 tsp cardamom powder 1. Get 4-5 slices Bread 1. Make ready 1 1/2 tbsp powder sugar 1. Make ready as needed Oil for frying 1. Take as needed Water ##### Instructions to make Fried Milk Spanish Dessert: 1. Keeping aside 1/3rd of milk.Boil rest of the milk in a vessel.Add cardamom powder,sugar,heat till sugar melts. 1. Take kept aside milk in a bowl,mix cornflour in it.Add this to the hot milk stirring continuously on slow to medium heat till the mixture is thick.Transfer this mixture into a greased rectangular cake tin.Let it cool and keep in the fridge for 2 hrs to set. 1. Meanwhile make bread crumbs in a grinder from bread slices.Make maida slurry and keep aside. 1. After 2 hrs remove tin from fridge, demould it and cut the set milk into cubes. Dip cubes in maida slurry and then coat with breadcrumbs.keep the cubes in fridge for 10 minutes to set. 1. Heat oil in a pan and shallow fry the cubes on medium flame till golden brown.(Oil for shallow frying should not be less). 1. Remove the cubes on a plate sprinkle some powder sugar on the cubes and Serve hot. So that is going to wrap this up for this special food fried milk spanish dessert recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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