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date: 2020-07-06T10:58:58.590Z
image: https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg
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author: Winifred Lamb
ratingvalue: 4.5
reviewcount: 44220
recipeingredient:
- "120 g (1/2 cup) 4oz white sugar"
- "90 g 12 cup3oz brown sugar"
- "90 g 6 tbsps3oz unsalted butter room temperature"
- "2 eggs"
- "1 tsp vanilla extract"
- "120 g 1cup4oz cocoa powder unsweetened"
- "1/2 tsp salt"
- "90 g 12 cup3oz chocolate chips"
recipeinstructions:
- "Combine the sugars and butter in a microwavable bowl (or in a pot on the stove). Heat until the butter has melted."
- "Remove from heat and beat well with a hand mixer for 2-3 minutes. (I tried doing this recipe without an electric mixer and my cookies came out really flat) Add in the eggs and vanilla extract and beat with hand mixer for 2 minutes (this, along with melting the butter and sugar, helps create a crackly crust on top of the cookies)."
- "Stir together the cocoa powder and salt and add them to the batter. Beat for another 30 seconds."
- "Lastly fold in the chocolate chips. The batter will be soft but refrigerate it for a minimum of 30 to 40 minutes. Preheat the oven to 350°F (180oC). When the cookie dough is stiff scoop 12 cookies onto a baking tray lined with parchment. Round the dough in your hands (or use small ice cream scoop) and press to flatten down just a little."
- "Bake cookies for about 10 -12 minutes. When baked they might look 'uncooked' but they are not, they are perfectly fudgy on the inside. Set aside to cool down and enjoy fresh. Store them in an airtight container for up to 2 days."
categories:
- Recipe
tags:
- brownie
- cookies
katakunci: brownie cookies
nutrition: 210 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT44M"
recipeyield: "2"
recipecategory: Dessert
---
![🍫🍪Brownie Cookies🍪🍫](https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, 🍫🍪brownie cookies🍪🍫. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
🍫🍪Brownie Cookies🍪🍫 is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. 🍫🍪Brownie Cookies🍪🍫 is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have 🍫🍪brownie cookies🍪🍫 using 8 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make 🍫🍪Brownie Cookies🍪🍫:
1. Make ready 120 g (1/2 cup) /4oz) white sugar
1. Get 90 g (1/2 cup/3oz) brown sugar
1. Make ready 90 g (6 tbsps/3oz) unsalted butter (room temperature)
1. Take 2 eggs
1. Make ready 1 tsp vanilla extract
1. Get 120 g (1cup/4oz) cocoa powder, unsweetened
1. Make ready 1/2 tsp salt
1. Make ready 90 g (1/2 cup/3oz) chocolate chips
##### Instructions to make 🍫🍪Brownie Cookies🍪🍫:
1. Combine the sugars and butter in a microwavable bowl (or in a pot on the stove). - Heat until the butter has melted.
1. Remove from heat and beat well with a hand mixer for 2-3 minutes. (I tried doing this recipe without an electric mixer and my cookies came out really flat) - Add in the eggs and vanilla extract and beat with hand mixer for 2 minutes (this, along with melting the butter and sugar, helps create a crackly crust on top of the cookies).
1. Stir together the cocoa powder and salt and add them to the batter. Beat for another 30 seconds.
1. Lastly fold in the chocolate chips. The batter will be soft but refrigerate it for a minimum of 30 to 40 minutes. - - Preheat the oven to 350°F (180oC). When the cookie dough is stiff scoop 12 cookies onto a baking tray lined with parchment. - - Round the dough in your hands (or use small ice cream scoop) and press to flatten down just a little.
1. Bake cookies for about 10 -12 minutes. When baked they might look 'uncooked' but they are not, they are perfectly fudgy on the inside. - Set aside to cool down and enjoy fresh. Store them in an airtight container for up to 2 days.
So that's going to wrap this up for this special food 🍫🍪brownie cookies🍪🍫 recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!