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date: 2020-11-26T03:32:25.116Z
image: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg
author: Stanley Coleman
ratingvalue: 4.4
reviewcount: 27357
recipeingredient:
- "1/2 lb Paneer cut in 14 slices you can use Panela instead too"
- "4 oz cashew nuts"
- "1 egg"
- "To taste tamarind sauce recipe here httpscookpadcomusrecipes13646543tamarindsauce"
- "As needed frying oil"
recipeinstructions:
- "Toast the cashews on med-hi heat (about 3 minutes), then pulverize in a food processor/blender/nutribullet"
- "Pass the Paneer slices through the beaten egg and bread them generously in the cashew powder."
- "Add some oil to the pan and fry the Paneer (1 to 1.5 minutes per side) work in batches to avoid crowding the pan"
- "Serve with a dollop (or two) of tamarind sauce, and enjoy!"
categories:
- Recipe
tags:
- cashewcrusted
- paneer
- with
katakunci: cashewcrusted paneer with
nutrition: 229 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT52M"
recipeyield: "1"
recipecategory: Dinner
---
![Cashew-crusted Paneer with Tamarind Sauce](https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, cashew-crusted paneer with tamarind sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cashew-crusted Paneer with Tamarind Sauce is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cashew-crusted Paneer with Tamarind Sauce is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cashew-crusted paneer with tamarind sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Cashew-crusted Paneer with Tamarind Sauce:
1. Take 1/2 lb Paneer, cut in 1/4” slices (you can use Panela instead, too)
1. Make ready 4 oz cashew nuts
1. Make ready 1 egg
1. Get To taste tamarind sauce (recipe here: https://cookpad.com/us/recipes/13646543-tamarind-sauce)
1. Get As needed frying oil
##### Steps to make Cashew-crusted Paneer with Tamarind Sauce:
1. Toast the cashews on med-hi heat (about 3 minutes), then pulverize in a food processor/blender/nutribullet
1. Pass the Paneer slices through the beaten egg and bread them generously in the cashew powder.
1. Add some oil to the pan and fry the Paneer (1 to 1.5 minutes per side) work in batches to avoid crowding the pan
1. Serve with a dollop (or two) of tamarind sauce, and enjoy!
So that is going to wrap this up with this special food cashew-crusted paneer with tamarind sauce recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!