date: 2020-08-18T03:36:13.980Z image: https://img-global.cpcdn.com/recipes/8ed15e6737f5b6ae/751x532cq70/curry-satay-chicken-skewer-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8ed15e6737f5b6ae/751x532cq70/curry-satay-chicken-skewer-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8ed15e6737f5b6ae/751x532cq70/curry-satay-chicken-skewer-recipe-main-photo.jpg author: Estella Lambert ratingvalue: 4.1 reviewcount: 47870 recipeingredient: - "2 chicken breasts 250g" - "1 yellow onion grated" - "3 pegs of garlic grated" - "2 inches ginger grated" - "2 oz coconut cream" - "1 oz sour cream" - "1 tbsp cumin" - "2 tsp turmeric" - "2 tsp curry powder" - "8 grains of allspicepimiento cracked" - "2 sprigs fresh mint torn and bruised" - "1 tbsp peanut butter" - "1/4 tsp salt" - "3 tbsp cooking oil" recipeinstructions: - "Cut the chicken into bite-size pieces, and skewer them. There should be about 3 full 6" skewers per breast." - "Stir all of the remaining ingredients (besides the oil) in a dish." - "Marinate the chicken for about 4 hours, longer if you would like." - "Cook in an oiled grill pan over medium low heat until nicely cooked on all sides." - "Scrape the pan to get all of the delicious charred bits out." - "Enjoy with buttery spinach and rice!" categories: - Recipe tags: - curry - satay - chicken katakunci: curry satay chicken nutrition: 234 calories recipecuisine: American preptime: "PT19M" cooktime: "PT39M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, curry satay chicken skewer. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Chicken Satay Curry - this is how you get your satay fix! It's Malaysian Satay skewers, in curry form. Satay Chicken Curry (Malaysian). "I rarely leave comments on blogs…but I am going OUT OF MY MIND about this recipe. THIS is how you get a Satay Chicken fix!! Curry Satay Chicken Skewer is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Curry Satay Chicken Skewer is something that I have loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can have curry satay chicken skewer using 14 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Curry Satay Chicken Skewer: 1. Make ready 2 chicken breasts (250g) 1. Prepare 1 yellow onion (grated) 1. Prepare 3 pegs of garlic (grated) 1. Take 2 inches ginger (grated) 1. Prepare 2 oz coconut cream 1. Make ready 1 oz sour cream 1. Make ready 1 tbsp cumin 1. Make ready 2 tsp turmeric 1. Take 2 tsp curry powder 1. Get 8 grains of allspice/pimiento (cracked) 1. Take 2 sprigs fresh mint, torn and bruised 1. Make ready 1 tbsp peanut butter 1. Make ready 1/4 tsp salt 1. Prepare 3 tbsp cooking oil Chicken skewers are all too often dry and and flavorless, but a sweet and pungent marinade ensures this chicken satay is anything but. The sweet, pungent marinade for these chicken satays includes fish sauce, lemongrass, sugar, lime, and turmeric, which. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. ##### Steps to make Curry Satay Chicken Skewer: 1. Cut the chicken into bite-size pieces, and skewer them. There should be about 3 full 6" skewers per breast. 1. Stir all of the remaining ingredients (besides the oil) in a dish. 1. Marinate the chicken for about 4 hours, longer if you would like. 1. Cook in an oiled grill pan over medium low heat until nicely cooked on all sides. 1. Scrape the pan to get all of the delicious charred bits out. 1. Enjoy with buttery spinach and rice! These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything In a medium bowl, combine coconut milk, soy sauce, curry powder, turmeric, garlic, ginger, brown sugar and fish sauce. In a gallon size Ziploc bag. Her satay recipe is unusual and so flavoursome because she marinates the chicken in a sauce similar to the satay sauce which adds so much to the meat. So that's going to wrap it up with this special food curry satay chicken skewer recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!