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date: 2020-09-01T04:27:51.224Z
image: https://img-global.cpcdn.com/recipes/5aa0ed090acd4525/751x532cq70/mochi-brownies-in-a-muffin-tin-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5aa0ed090acd4525/751x532cq70/mochi-brownies-in-a-muffin-tin-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5aa0ed090acd4525/751x532cq70/mochi-brownies-in-a-muffin-tin-recipe-main-photo.jpg
author: Kathryn Schwartz
ratingvalue: 4.2
reviewcount: 25394
recipeingredient:
- "130 g dark brown sugar"
- "160 g Mochiko flour glutinous rice flour"
- "4 g (1 tsp) baking powder"
- "15 g cocoa powder"
- "1.5 g (1/4 tsp) salt"
- "1 g (1/2 tsp) instant coffee"
- "30 g unsalted butter melted"
- "200 ml whole milk"
- "1 large egg"
- "55 g dark chocolate chips"
recipeinstructions:
- "Https://youtu.be/TrLVp1ysE60"
- "Weigh and sift all brown sugar, flour, baking powder, cocoa powder, salt and instant coffee into a medium bowl. Whisk to combine well, then set aside."
- "Preheat oven to 350°F or 180°C. Grease the muffin tray with melted butter and set aside."
- "Pour the remaining butter into a medium bowl or measuring jar along with milk and egg. Whisk to combine well."
- "Add in the dry ingredients and whisk again to combine."
- "Pour and divide mixture evenly into 12 muffin holes. Top each with chocolate chips."
- "Bake for 40 minutes or until top crust is formed but still springy to the touch."
- "Chill them on cooling rack for 10 minutes. Then push each out from the side with a toothpick."
- "Hope you enjoy this ultimate chewy brownies as much as I do :)"
categories:
- Recipe
tags:
- mochi
- brownies
- in
katakunci: mochi brownies in
nutrition: 194 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT51M"
recipeyield: "4"
recipecategory: Dessert
---
![Mochi Brownies in a Muffin Tin](https://img-global.cpcdn.com/recipes/5aa0ed090acd4525/751x532cq70/mochi-brownies-in-a-muffin-tin-recipe-main-photo.jpg)
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mochi brownies in a muffin tin. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mochi Brownies in a Muffin Tin is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Mochi Brownies in a Muffin Tin is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook mochi brownies in a muffin tin using 10 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Mochi Brownies in a Muffin Tin:
1. Make ready 130 g dark brown sugar
1. Take 160 g Mochiko flour / glutinous rice flour
1. Get 4 g (1 tsp) baking powder
1. Take 15 g cocoa powder
1. Take 1.5 g (1/4 tsp) salt
1. Make ready 1 g (1/2 tsp) instant coffee
1. Make ready 30 g unsalted butter, melted
1. Prepare 200 ml whole milk
1. Make ready 1 large egg
1. Take 55 g dark chocolate chips
##### Instructions to make Mochi Brownies in a Muffin Tin:
1. Https://youtu.be/TrLVp1ysE60
1. Weigh and sift all brown sugar, flour, baking powder, cocoa powder, salt and instant coffee into a medium bowl. Whisk to combine well, then set aside.
1. Preheat oven to 350°F or 180°C. Grease the muffin tray with melted butter and set aside.
1. Pour the remaining butter into a medium bowl or measuring jar along with milk and egg. Whisk to combine well.
1. Add in the dry ingredients and whisk again to combine.
1. Pour and divide mixture evenly into 12 muffin holes. Top each with chocolate chips.
1. Bake for 40 minutes or until top crust is formed but still springy to the touch.
1. Chill them on cooling rack for 10 minutes. Then push each out from the side with a toothpick.
1. Hope you enjoy this ultimate chewy brownies as much as I do :)
So that's going to wrap it up for this special food mochi brownies in a muffin tin recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!