Halwa puri with chickpeas, potatoes tarkari🔥🔥😋. This video will teach you how to make HOMEMADE Halwa Puri! Please like and subscribe for more upcoming videos and enjoy! Make sure you hit the bell button!
A delicious but weird combination of sweet halwa, spicy aloo or chick peas and hot but crispy puris. Yes, it's not a trick question, we're indeed talking about Halwa Puri. Puri (also spelled Poori) is a deep-fat fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. You can cook Halwa puri with chickpeas, potatoes tarkari🔥🔥😋 using 27 ingredients and 7 steps. Here is how you cook that.
Ingredients of Halwa puri with chickpeas, potatoes tarkari🔥🔥😋
- You need of For puri!!!.
- Prepare 2 cup of Flour.
- It's 1 tbs of salt.
- You need 2 tbs of Oil.
- It's of Water as you required.
- You need of For chickpeas tarkari!!!.
- You need of Chickpeas 1 cup (choley).
- Prepare of Tomatoes 2 large (blanched and grinded).
- You need of Onion 2 large (grinded).
- It's 1 tbs of Ginger garlic paste.
- It's 2 tsp of Salt.
- It's 1 tbs of Red chilli powder.
- Prepare 1 tbs of All spices powder/(garam masala powder).
- Prepare of Haldi half tsp.
- It's of Green chillies 2 chopped.
- You need of Coriander leaves 2 tbs.
- Prepare of For Potatoes tarkari!!!.
- Prepare of Potatoes 3 large (boil and peel).
- You need 1 tbs of Red chilli crushed.
- It's 1 tsp of Salt.
- Prepare of Rai Dana half tsp.
- It's of Kalonji half tsp.
- It's of Water half cup.
- It's of Mix prickel (AACHAR).
- It's of Sujji halwa!!!.
- You need of For the Recipe of sujji halwa you can open my page.
- You need of And there you see sujji halwa recipe. 😉.
It is eaten for breakfast or as a snack or light meal. #halwa. Breakfast and Brunch Main Course Side Dish Sweets and Desserts Hot Chickpeas / split / Whole Flours / Corn / Maida Oils and Fats Sauce/Paste Semolina/Sooji Stock YAKNI Sugar Tomatoes Vegetables Ramadan Zaiqa Tv. Halwa Puri Wali Aloo Ki Tarkari Recipe. Reviews for: Photos of Afghan Vegetable & Chickpea Soup (Tarkari).
Halwa puri with chickpeas, potatoes tarkari🔥🔥😋 step by step
- For puri!!!.
- In a bowl add flour, salt, oil. Mix and gradually add water and knead until dough is soft. And rest it for 10 to 15 minutes. After a 10 to 15 minutes make a small ball of dough same size and make round shape with the help of rolling pin and in a wok heat oil fry them in hot oil..
- For chickpeas tarkari!!!.
- Turn on the flame. In a wok Heat the oil. Then add onion, ginger garlic paste, tomatoes and cook on medium to high flame until oil comes out then add chickpeas in it and mix and add water and cook for medium to low flame for 5 to 6 minutes. Now chickpeas tarkari is ready. 😋.
- For Potatoes tarkari!!!.
- In a wok, heat oil. In heated oil add, rai Dana, kalonji, red chilli crushed, salt and mix then add potatoes and water and cook on medium to low flame for 2 to 3 minutes.then add prickel(Aachar. And give it mix. Now your potatoes tarkari is ready. 😋🔥.
- Sujji halwa recipe is on page. You can open my page and check sujji halwa recipe😉😋.
Chickpea And Potato Curry. featured in Trinidadian Roti And Fillings. Add the chickpeas and remaining vegetable broth, and mix. Add the ghee and flour mixture to the pot and stir to incorporate. Cook on medium-low heat until the potatoes and chickpeas are tender and the sauce. Chole puri recipe-halwa poori k chanay-halwa puri Chole in halwai style-lahori Chana Masala.