date: 2020-08-07T21:43:22.822Z image: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg author: Phillip Fernandez ratingvalue: 4.2 reviewcount: 10190 recipeingredient: - "2 Mochi rice cakes" - "1 to 2 slices Sliced cheese" - "1 generous amount Shredded nori seaweed you can just shred up regular nori with your hands" - "1 Soy sauce" - "2 to 3 shakes Umami seasoning optional" - "2 platesized sheets Plastic wrap" recipeinstructions: - "Line a plate with a piece of plastic wrap that is bigger than the plate. Put the mochi cakes on the plastic wrap, and spoon 2 tablespoons of water over them." - "Microwave for 1 minute 10 seconds or so at 600w. Turn the mochi cakes over, and microwave for another 10 to 20 seconds." - "Drain off the water in the plate, top the mochi cakes with cheese and microwave again to melt the cheese." - "Add soy sauce and a couple of shakes of umami seasoning plus lots of shredded nori seaweed, and serve." - "When the mochi cakes are eaten, peel the plastic off the plate and just throw it out. No need to worry too much about dirty dishes. You just need to rinse it off." categories: - Recipe tags: - cheese - mochi - in katakunci: cheese mochi in nutrition: 148 calories recipecuisine: American preptime: "PT11M" cooktime: "PT45M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, cheese mochi in the microwave. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Cheese Mochi in the Microwave is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Cheese Mochi in the Microwave is something that I have loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can cook cheese mochi in the microwave using 6 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Cheese Mochi in the Microwave: 1. Take 2 Mochi (rice cakes) 1. Make ready 1 to 2 slices Sliced cheese 1. Make ready 1 generous amount Shredded nori seaweed (you can just shred up regular nori with your hands) 1. Get 1 Soy sauce 1. Make ready 2 to 3 shakes Umami seasoning (optional) 1. Get 2 plate-sized sheets Plastic wrap ##### Instructions to make Cheese Mochi in the Microwave: 1. Line a plate with a piece of plastic wrap that is bigger than the plate. Put the mochi cakes on the plastic wrap, and spoon 2 tablespoons of water over them. 1. Microwave for 1 minute 10 seconds or so at 600w. Turn the mochi cakes over, and microwave for another 10 to 20 seconds. 1. Drain off the water in the plate, top the mochi cakes with cheese and microwave again to melt the cheese. 1. Add soy sauce and a couple of shakes of umami seasoning plus lots of shredded nori seaweed, and serve. 1. When the mochi cakes are eaten, peel the plastic off the plate and just throw it out. No need to worry too much about dirty dishes. You just need to rinse it off. So that's going to wrap this up with this special food cheese mochi in the microwave recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!