date: 2020-11-05T09:04:04.241Z image: https://img-global.cpcdn.com/recipes/59e8ce24f46d6e8f/751x532cq70/puri-sooji-halwa-white-and-black-chana-with-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/59e8ce24f46d6e8f/751x532cq70/puri-sooji-halwa-white-and-black-chana-with-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/59e8ce24f46d6e8f/751x532cq70/puri-sooji-halwa-white-and-black-chana-with-rice-recipe-main-photo.jpg author: Catherine Moreno ratingvalue: 5 reviewcount: 4578 recipeingredient: - "1 cup white channa chole" - "1 piece kokkam" - "1/2 tsp asafoetida" - "1/2 tsp ginger powder" - "2 tomatoes puree" - "1 tsp full chana masala" - "1 tbsp olive oil for tadka" - "to taste Salt" - "1/2 tsp red chilli powder kashmiri" - "1/2 tsp coriander powder" - "1 cup black channa" - " all ingredients same but used 1 tbsp ghee and cumin seeds 12 tsp for tadka" - "1 cup Rice soaked 12 hr" - "as needed Double water" - " For puri make dough Smooth By adding little salt" - "as needed Oil for frying puri" - " For halwa" - "1 cup semolina" - "3/4 cup sugar" - "1/2 tsp cardamom powder" - "4 times water" - "3/4 cup sugar" - "1/2 cup Ghee" - "as needed Almonds kishmish cashew" recipeinstructions: - "Add all dry masala in soaked overnight white chanaand cook till done. In a pan add oil and tomato puree saute till leaves the oil add chilli powder and add in cooked white chanaand again give one whistle to absorb all masalas. Garnish with coriander leaves or not." - "For black chanasame method I didn't use tomato puree but boiling time add ginger powder,asofetida,salt and turmeric till done.for tadka time I use ghee and cumin seeds and dry all masalas.red chilli to make thick masala channa" - "Rice soaked for an hour by adding salt and little ghee microwave for 12 minutes. Make poori in enough hot med oil." - "For halwa add ghee in a big pan add rava roast till golden brown then add sugar cardamom,cashew,raisins etc and 4 times water and still carefully it splash all sides to keep safe close the lid immediately and stirring well between little at a time not fully dries the water it should be semi thick after cool it will be thicken but in this way halwa will soft and yummy garnish with almonds." - "I did not use any food colour if u want soak saffron few in hot milk and add at the time of water. Enjoy this high protein breakfast as well as ashtami prasad enjoy this from Indian kitchen." categories: - Recipe tags: - puri - sooji - halwa katakunci: puri sooji halwa nutrition: 235 calories recipecuisine: American preptime: "PT11M" cooktime: "PT30M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, puri, sooji halwa, white and black chana with rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Puri, sooji halwa, white and black chana with rice is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Puri, sooji halwa, white and black chana with rice is something which I have loved my entire life. Make your weekend special with this simple Halwa and Puri Recipe. -Sooji ka halwa tayyar hai. Halwa Puri Recipe_Halwa puri aur cholay ki tarkari recipe_How to make halwa puri with tarkari. Halwa Puri Chana (Sooji ka Halwa & Puri & Chana) Recipe by SooperChef. Halwa Poori Chana: SooperChef.pk Presents Halwa Poori & Chana Recipe in English & Urdu. To get started with this particular recipe, we have to first prepare a few components. You can cook puri, sooji halwa, white and black chana with rice using 24 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Puri, sooji halwa, white and black chana with rice: 1. Take 1 cup white channa (chole) 1. Prepare 1 piece kokkam 1. Get 1/2 tsp asafoetida 1. Get 1/2 tsp ginger powder 1. Make ready 2 tomatoes puree 1. Make ready 1 tsp full chana masala 1. Get 1 tbsp olive oil for tadka 1. Make ready to taste Salt 1. Prepare 1/2 tsp red chilli powder (kashmiri) 1. Make ready 1/2 tsp coriander powder 1. Make ready 1 cup black channa 1. Make ready (all ingredients same) but used 1 tbsp ghee and cumin seeds 1/2 tsp for tadka 1. Take 1 cup Rice soaked 1/2 hr 1. Get as needed Double water 1. Prepare For puri make dough Smooth By adding little salt 1. Make ready as needed Oil for frying puri 1. Make ready For halwa: 1. Get 1 cup semolina 1. Make ready 3/4 cup sugar 1. Prepare 1/2 tsp cardamom powder 1. Take 4 times water 1. Prepare 3/4 cup sugar 1. Prepare 1/2 cup Ghee 1. Get as needed Almonds, kishmish, cashew So the thing is that if you know someone who's raised in Northern part of India, he/she would be. Halwa Puri ka Sooji Ka Halwa Recipe in Urdu Hindi Lisa Suji ka Halwa - RKK Appkay liya mere special halway ki recipe zabardast for halwa puri ka nashta. Pair with kale chana, poori for Kanzak prasad. Halwa Puri - Bring a completely new scrumptious flavor in lentils and vegetables. ##### Instructions to make Puri, sooji halwa, white and black chana with rice: 1. Add all dry masala in soaked overnight white chanaand cook till done. In a pan add oil and tomato puree saute till leaves the oil add chilli powder and add in cooked white chanaand again give one whistle to absorb all masalas. Garnish with coriander leaves or not. 1. For black chanasame method I didn't use tomato puree but boiling time add ginger powder,asofetida,salt and turmeric till done.for tadka time I use ghee and cumin seeds and dry all masalas.red chilli to make thick masala channa 1. Rice soaked for an hour by adding salt and little ghee microwave for 12 minutes. Make poori in enough hot med oil. 1. For halwa add ghee in a big pan add rava roast till golden brown then add sugar cardamom,cashew,raisins etc and 4 times water and still carefully it splash all sides to keep safe close the lid immediately and stirring well between little at a time not fully dries the water it should be semi thick after cool it will be thicken but in this way halwa will soft and yummy garnish with almonds. 1. I did not use any food colour if u want soak saffron few in hot milk and add at the time of water. Enjoy this high protein breakfast as well as ashtami prasad enjoy this from Indian kitchen. Pair with kale chana, poori for Kanzak prasad. Halwa Puri - Bring a completely new scrumptious flavor in lentils and vegetables. And put a hearty Halwa Poori with Chanay - Halwa Puri Cholay is the Pakistani Traditional Breakfast eaten all over Pakistan. Delicious Fish Fingers, Kala Chana Chaat (Black Chickpeas) with a Pena Colada Drink. Halwa Puri & Black Chana Recipe. So that's going to wrap it up with this special food puri, sooji halwa, white and black chana with rice recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!