date: 2020-12-01T20:44:15.229Z image: https://img-global.cpcdn.com/recipes/decde3b5d773d46f/751x532cq70/katharikai-brinjalrasavangi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/decde3b5d773d46f/751x532cq70/katharikai-brinjalrasavangi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/decde3b5d773d46f/751x532cq70/katharikai-brinjalrasavangi-recipe-main-photo.jpg author: Cordelia Richardson ratingvalue: 4.9 reviewcount: 19227 recipeingredient: - "250 gm Brinjal" - "2 tsp mustard red chilli powder" - "1 tsp dhaniya powder" - "1 cup baked thuvaran dal" - "2 tsp tamarind paste" - "1 cup grated coconut" - "1 tsp mustard perungayam urad dal" - "1 bunch curry leaves" recipeinstructions: - "Cut the vegetable into small pieces." - "In a pan add water and cook the vegetable. After 5 minutes, add tamarind paste, dania powder, red chilli powder,salt" - "Cook for 10 minues and then add the grated coconut." - "In a frying pan fry the mustard, perungayam urad dal, curry leaves add to the Brinjal Gravy." - "Katharikai Rasavangi is ready to taste." categories: - Recipe tags: - katharikai - brinjalrasavangi katakunci: katharikai brinjalrasavangi nutrition: 278 calories recipecuisine: American preptime: "PT32M" cooktime: "PT47M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, katharikai (brinjal)rasavangi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Katharikai (Brinjal)Rasavangi is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. Katharikai (Brinjal)Rasavangi is something which I've loved my whole life. They're nice and they look wonderful. Kathirikai rasavangi or brinjal rasavangi recipe with chana dal and fresh ground spice mix makes it really flavourful and delicious. Same recipe can be adapted to other. Brinjal Rasavangi has a dominant flavor of coriander seeds and peppercorns. Kathirikai Rasavangi, a traditional South Indian delicacy, is a protein-rich kuzhambu. To begin with this particular recipe, we have to first prepare a few components. You can have katharikai (brinjal)rasavangi using 8 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Katharikai (Brinjal)Rasavangi: 1. Make ready 250 gm Brinjal 1. Take 2 tsp mustard, red chilli powder 1. Prepare 1 tsp dhaniya powder 1. Get 1 cup baked thuvaran dal 1. Make ready 2 tsp tamarind paste 1. Take 1 cup grated coconut 1. Get 1 tsp mustard, perungayam, urad dal 1. Get 1 bunch curry leaves So i used to cook some interesting. Recipe for Kathirikai Rasavangi (Brinjal Rasavangi). Rasavangi is in between sambar and kootu and more or less similar to "Araithuvitta Kuzhambu". This is the first time i am trying this rasavangi and i got the recipe from my mom during my visit to chennai last year. ##### Instructions to make Katharikai (Brinjal)Rasavangi: 1. Cut the vegetable into small pieces. 1. In a pan add water and cook the vegetable. After 5 minutes, add tamarind paste, dania powder, red chilli powder,salt 1. Cook for 10 minues and then add the grated coconut. 1. In a frying pan fry the mustard, perungayam urad dal, curry leaves add to the Brinjal Gravy. 1. Katharikai Rasavangi is ready to taste. Rasavangi is in between sambar and kootu and more or less similar to "Araithuvitta Kuzhambu". This is the first time i am trying this rasavangi and i got the recipe from my mom during my visit to chennai last year. It came out very nice and i am sharing this authentic recipe with. Kathirikai Rasavangi is a delicious South Indian dish of brinjals cooked in tamarind After the brinjal softens, add the paste, a little jaggery and a little water. Kathirikkai rasavangi is a very common preparation in lot of South Indian household. So that is going to wrap it up with this exceptional food katharikai (brinjal)rasavangi recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!