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date: 2020-08-04T11:42:53.407Z
image: https://img-global.cpcdn.com/recipes/4719028c1b1ad8b7/751x532cq70/ynielles-pesto-cream-ala-pobre-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4719028c1b1ad8b7/751x532cq70/ynielles-pesto-cream-ala-pobre-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4719028c1b1ad8b7/751x532cq70/ynielles-pesto-cream-ala-pobre-recipe-main-photo.jpg
author: Marvin Underwood
ratingvalue: 4.2
reviewcount: 36582
recipeingredient:
- "1/2 pasta"
- "1 can button mushroom slices"
- "1 can Tuna in olive oil gold sea is my fave brand"
- " Dried basil you can use as much as you want"
- "1 stick butter"
- "1 tsp finely grounded black pepper"
- " Parmesan cheese"
- "2 tsp lemon zest"
- "1 cup allpurpose cream"
- "3 cloves garlic minced"
recipeinstructions:
- "Cook the pasta till al dente."
- "Sauté garlic and pepper and basil in butter then add the tuna (included the olive oil) and mushroom. Sauté it for at least 3 minutes."
- "Pour in the cream, add the lemon zest and stir for another 3-4 minutes."
- "Add the pasta to the sauce, mix and then add the parmesan cheese! Serve!"
categories:
- Recipe
tags:
- ynielles
- pesto
- cream
katakunci: ynielles pesto cream
nutrition: 297 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT54M"
recipeyield: "1"
recipecategory: Lunch
---
![Ynielle’s Pesto Cream Ala Pobre](https://img-global.cpcdn.com/recipes/4719028c1b1ad8b7/751x532cq70/ynielles-pesto-cream-ala-pobre-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, ynielle’s pesto cream ala pobre. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Ynielle’s Pesto Cream Ala Pobre is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Ynielle’s Pesto Cream Ala Pobre is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ynielle’s pesto cream ala pobre using 10 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Ynielle’s Pesto Cream Ala Pobre:
1. Get 1/2 pasta
1. Get 1 can button mushroom slices
1. Get 1 can Tuna in olive oil (gold sea is my fave brand)
1. Take Dried basil (you can use as much as you want)
1. Get 1 stick butter
1. Take 1 tsp finely grounded black pepper
1. Take Parmesan cheese
1. Make ready 2 tsp lemon zest
1. Take 1 cup all-purpose cream
1. Make ready 3 cloves garlic minced
##### Instructions to make Ynielle’s Pesto Cream Ala Pobre:
1. Cook the pasta till al dente.
1. Sauté garlic and pepper and basil in butter then add the tuna (included the olive oil) and mushroom. Sauté it for at least 3 minutes.
1. Pour in the cream, add the lemon zest and stir for another 3-4 minutes.
1. Add the pasta to the sauce, mix and then add the parmesan cheese! Serve!
So that's going to wrap it up with this exceptional food ynielle’s pesto cream ala pobre recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!