Prawn Doria. Prawn Doria (Japanese Rice Gratin) is a gorgeous looking dish and so tasty. Doria is a rice gratin but the way it is made is a bit different to the usual Western-style rice gratin. Instead of mixing the ingredients with the sauce and broiling to form a golden crust on top, béchamel sauce is poured on the rice, then broiled to brown the top.

Great recipe for Prawn Doria. 'Doria' is a rice dish. Butter rice or pilaf is covered with white sauce and grated parmesan cheese, then baked in the oven. 'Doria' is very popular in Japan. Add remaining oil and butter to same pan; cook prawns until pink. You can have Prawn Doria using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Prawn Doria

It's 4 of rice bowlfuls of Cooked Rice.
You need 1 tablespoon of Oil.
It's 1/2-1 of Onion *finely chopped.
You need 1/2 of Carrot *grated.
Prepare 8 of or more Cooked Prawns *Of course you can use fresh prawns!.
You need 1/2 cup of Frozen Peas & Corn.
Prepare 1 cup of Tasty Cheese (Cheddar Cheese) *grated.
It's 1/2 cup of Parmesan Cheese *grated.
You need of Note: I added some left-over cooked broccoli as well.
Prepare of White Sauce:.
It's 50 g of Butter.
Prepare 1/4 cup of Plain Flour.
It's 2 1/2 cups of Milk.
Prepare of Salt & Pepper.

Add tomato paste, mirin, dashi granules and the water to pan, scraping any brown bits from base of pan. Bring to the boil; remove from heat. When it bubbles, pour in milk. Shrimp Doria (Rice gratin with Shrimp) This episode's theme is Japanese home cooking, bridging the gap between East and West.

Prawn Doria step by step

Preheat oven to 200C..
To make white sauce, heat butter in a saucepan over medium heat until melted and foaming, add flour and cook stirring until mixture bubbles. Slowly add milk, 1/4 cup at a time, stirring constantly until sauce boils and thickens..
Heat Oil in a frypan, cook finely chopped Onion until tender, add Cooked Prawns, Cooked Rice and grated Carrot, then add Frozen Peas & Corn and season with Salt and Pepper..
Slightly oil a large ovenproof dish, place the fried rice and pour the White Sauce over the rice. Sprinkle with grated cheese, and bake for 25-30 minutes or until golden..

Our main dish this episode will be shrimp doria with fava beans. Doria (ドリア) is a Japanese rice gratin dish with various ingredients on top. It's one of the signature Yoshoku (洋食, western-influenced Japanese dish) menus along with Hambagu, Omurice, and Napolitan spaghetti. Typical Doria consists of steamed rice, covered with savory ingredients with sauce, and topped with melted cheese. The doria uses lots of cheese so we recommend lightly seasoning the sauce and the rice.