date: 2020-12-28T03:42:59.545Z image: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg author: Carl Morgan ratingvalue: 4.8 reviewcount: 24468 recipeingredient: - "500 Gm Rice flour" - " As per required Lukewarm water as per required" - " Salt as per taste" - " For Chana daal stuff " - "250 gm soked Chana dal" - "2 Finely chopped Onion" - "2 tbsp Spoon Ginger garlic green chiili paste" - "1/4 Tea spoon red chiili flakes" - " Salt as per taste" - "1 pinch hing" - "1/2 Tea spoon jeera" - "1/4 Tea spoon ajwain" - "1/4 Tea spoon haldi powder" - "1/4 Tea spoon jeera powder" - "1/4 Tea spoon chaat masala or amchor powder" - "1/4 Tea spoon Dhaniya powder" - "1/4 Cup fresh green chopped coriander" recipeinstructions: - "Take bowl add rice flour, salt, lukewarm water. Make smooth dough. Keep it for 10 minutes" - "Soaked chana daal for 6 hours" - "Drain all water form chana daal." - "Crushed chana daal in grinder." - "In crushed chana daal mix all ingredients of chana daal stuff." - "Make small size poori of rice flour dough." - "Stuff chana daal mixture in this poori. Fold it half." - "Steam it for 10 min." - "Serve it with chutney." categories: - Recipe tags: - rice - flour - ke katakunci: rice flour ke nutrition: 253 calories recipecuisine: American preptime: "PT33M" cooktime: "PT51M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, 🌮rice flour ke faare 🌮. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. 🌮Rice Flour Ke Faare 🌮 is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. 🌮Rice Flour Ke Faare 🌮 is something that I've loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have 🌮rice flour ke faare 🌮 using 17 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make 🌮Rice Flour Ke Faare 🌮: 1. Make ready 500 Gm Rice flour 1. Take As per required Lukewarm water as per required 1. Take Salt as per taste 1. Make ready For Chana daal stuff :- 1. Make ready 250 gm soked Chana dal 1. Get 2 Finely chopped Onion 1. Get 2 tbsp Spoon. Ginger, garlic, green chiili paste 1. Prepare 1/4 Tea spoon red chiili flakes 1. Make ready Salt as per taste 1. Prepare 1 pinch hing 1. Get 1/2 Tea spoon jeera 1. Get 1/4 Tea spoon ajwain 1. Get 1/4 Tea spoon haldi powder 1. Take 1/4 Tea spoon jeera powder 1. Take 1/4 Tea spoon chaat masala or amchor powder 1. Make ready 1/4 Tea spoon Dhaniya powder 1. Prepare 1/4 Cup fresh green chopped coriander ##### Steps to make 🌮Rice Flour Ke Faare 🌮: 1. Take bowl add rice flour, salt, lukewarm water. Make smooth dough. Keep it for 10 minutes 1. Soaked chana daal for 6 hours 1. Drain all water form chana daal. 1. Crushed chana daal in grinder. 1. In crushed chana daal mix all ingredients of chana daal stuff. 1. Make small size poori of rice flour dough. 1. Stuff chana daal mixture in this poori. Fold it half. 1. Steam it for 10 min. 1. Serve it with chutney. So that's going to wrap this up for this special food 🌮rice flour ke faare 🌮 recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!