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date: 2020-11-17T22:31:26.498Z
image: https://img-global.cpcdn.com/recipes/4603591760281600/751x532cq70/mung-bean-dessert-with-coconut-milk-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4603591760281600/751x532cq70/mung-bean-dessert-with-coconut-milk-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4603591760281600/751x532cq70/mung-bean-dessert-with-coconut-milk-recipe-main-photo.jpg
author: Caroline Dennis
ratingvalue: 4.5
reviewcount: 33061
recipeingredient:
- "2 cup dried mung bean"
- "1 1/2 litter water"
- "4 tbsp Of sugar"
- "6 small Pandan leaves"
- " additional optional add on"
- "200 ml coconut milk"
recipeinstructions:
- "Wash bean and drain then add water and a drop of cooking oil with the mung bean into a RICE COOKER to a boil then and cook as soup about 1/2 hour, (OPEN THE LID SLIGHTLY IF ITS OVERFLOWING) OR YOU CAN ALSO COOK THIS IN STOVE BY BRINGING IT A BOIL THEN SIMMER FOR 40 MINUTES till it’s soft and cook"
- "Bring the mug bean to a boil again then Add plain white sugar and few Pandan leaf (optional)**(coconut milk if using for a more fragrant dessert) **then let it boil for another 5 minute"
- "SERVING IT HOT And Enjoy"
categories:
- Recipe
tags:
- mung
- bean
- dessert
katakunci: mung bean dessert
nutrition: 145 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT41M"
recipeyield: "1"
recipecategory: Dessert
---
![Mung Bean Dessert
With Coconut Milk](https://img-global.cpcdn.com/recipes/4603591760281600/751x532cq70/mung-bean-dessert-with-coconut-milk-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, mung bean dessert
with coconut milk. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mung Bean Dessert
With Coconut Milk is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Mung Bean Dessert
With Coconut Milk is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have mung bean dessert
with coconut milk using 6 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Mung Bean Dessert
With Coconut Milk:
1. Take 2 cup dried mung bean
1. Prepare 1 1/2 litter water
1. Get 4 tbsp Of sugar
1. Take 6 small Pandan leaves
1. Get additional optional add on
1. Make ready 200 ml coconut milk
##### Steps to make Mung Bean Dessert
With Coconut Milk:
1. Wash bean and drain then add water and a drop of cooking oil with the mung bean into a RICE COOKER to a boil then and cook as soup about 1/2 hour, (OPEN THE LID SLIGHTLY IF ITS OVERFLOWING) OR YOU CAN ALSO COOK THIS IN STOVE BY BRINGING IT A BOIL THEN SIMMER FOR 40 MINUTES till it’s soft and cook
1. Bring the mug bean to a boil again then Add plain white sugar and few Pandan leaf (optional)**(coconut milk if using for a more fragrant dessert) **then let it boil for another 5 minute
1. SERVING IT HOT And Enjoy
So that's going to wrap this up with this special food mung bean dessert
with coconut milk recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!