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date: 2020-08-28T07:35:50.536Z
image: https://img-global.cpcdn.com/recipes/72088282/751x532cq70/easy-no-fat-sambar-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/72088282/751x532cq70/easy-no-fat-sambar-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/72088282/751x532cq70/easy-no-fat-sambar-recipe-main-photo.jpg
author: Randall Logan
ratingvalue: 4.6
reviewcount: 4527
recipeingredient:
- "1 cup toor dal thuvaram parupu "
- "1/4 tsp turmeric powder"
- "1/2 tsp cumin seeds"
- "1/2 tsp castor oil"
- "1 pinch asofoetida"
- "1 1/2 tbsp coriander powder"
- "1 tbsp red chilly powder"
- "1/2 tsp dry mango powder"
- "10 curry leaves"
- "1/4 cup coriander leaves"
- "1 tsp salt"
- " chop cut"
- "1 drumstick"
- "1/2 cup small onions"
- "1/2 cup tomatoes"
- "2 green chilly"
- "2 brinjal"
- "1 carrot"
- "1 potato"
- "1 green beans"
recipeinstructions:
- "pressure cook 5 small onions with washed toor dal ,3 cup water, cumin seeds , turmeric powder, asofoetida and castor oil for 4 whistle"
- "boil all or any vegetables under cut category till they are soft or cooked or pressure cook for 2 whistle"
- "mash the boiled toor dal and add it to the boiling vegetables and add coriander powder, chilly powder and salt or add sambar powder."
- "let it boil for 5 minutes in medium flame"
- "add water and dry mango powder leave for 5 more minutes"
- "garnish with curry leaves and coriander leaves"
- "this tastes good with idli, dosa, poori, pongal or even steamed white rice"
categories:
- Recipe
tags:
- easy
- no
- fat
katakunci: easy no fat
nutrition: 244 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT40M"
recipeyield: "4"
recipecategory: Dinner
---
![easy no fat sambar](https://img-global.cpcdn.com/recipes/72088282/751x532cq70/easy-no-fat-sambar-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, easy no fat sambar. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
easy no fat sambar is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. easy no fat sambar is something which I have loved my entire life.
Sambar - south Indian lentil stew made with vegetables, lentils and a special blend of spices. Don't let the list of ingredients intimidate you, it's actually easy to put together! Yes, one can lose fat adding idli and sambar in diet, the portion control is important though. Also , idli can be made of oats which tastes really good and It is always easy to follow a fitness diet than weight loss diet because weight loss diet tends to be temporary process and fitness diet is life long process.
To get started with this recipe, we have to prepare a few components. You can have easy no fat sambar using 20 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make easy no fat sambar:
1. Prepare 1 cup toor dal ( thuvaram parupu )
1. Make ready 1/4 tsp turmeric powder
1. Make ready 1/2 tsp cumin seeds
1. Take 1/2 tsp castor oil
1. Take 1 pinch asofoetida
1. Prepare 1 1/2 tbsp coriander powder
1. Prepare 1 tbsp red chilly powder
1. Take 1/2 tsp dry mango powder
1. Take 10 curry leaves
1. Make ready 1/4 cup coriander leaves
1. Make ready 1 tsp salt
1. Prepare chop / cut
1. Prepare 1 drumstick
1. Make ready 1/2 cup small onions
1. Get 1/2 cup tomatoes
1. Make ready 2 green chilly
1. Prepare 2 brinjal
1. Get 1 carrot
1. Take 1 potato
1. Get 1 green beans
Idli sambar recipe made with dal, quick cook veggies, spices and herbs. This is my version of the quick tiffin sambar that goes good with most South Indian breakfasts. Sambar or Sambhar - Get this easy recipe to make this tangy and mildly spicy lentil-vegetable stew in a pressure cooker or an Instant Pot. Sambar rice or sambar sadam is an easy to prepare delicious one-pot meal.
##### Instructions to make easy no fat sambar:
1. pressure cook 5 small onions with washed toor dal ,3 cup water, cumin seeds , turmeric powder, asofoetida and castor oil for 4 whistle
1. boil all or any vegetables under cut category till they are soft or cooked or pressure cook for 2 whistle
1. mash the boiled toor dal and add it to the boiling vegetables and add coriander powder, chilly powder and salt or add sambar powder.
1. let it boil for 5 minutes in medium flame
1. add water and dry mango powder leave for 5 more minutes
1. garnish with curry leaves and coriander leaves
1. this tastes good with idli, dosa, poori, pongal or even steamed white rice
Sambar or Sambhar - Get this easy recipe to make this tangy and mildly spicy lentil-vegetable stew in a pressure cooker or an Instant Pot. Sambar rice or sambar sadam is an easy to prepare delicious one-pot meal. Making sambar rice is similar to making Bisi bele bath. only the taste is different. Sometimes I make the entire sambar sadam recipe in a pressure cooker. Whereas at times I cook the veggies separately.
So that is going to wrap it up with this exceptional food easy no fat sambar recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!