The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-11-18T06:50:06.290Z
image: https://img-global.cpcdn.com/recipes/991bb88c8b89ee36/751x532cq70/king-prawns-in-a-brandy-and-lemon-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/991bb88c8b89ee36/751x532cq70/king-prawns-in-a-brandy-and-lemon-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/991bb88c8b89ee36/751x532cq70/king-prawns-in-a-brandy-and-lemon-sauce-recipe-main-photo.jpg
author: Alexander Blake
ratingvalue: 4.4
reviewcount: 40124
recipeingredient:
- " King prawns for everyone"
- " garlic"
- " Small glass of brandy"
- " Olive oil"
- " Juice of a large lemon"
- " salt"
- " Cracked black pepper"
- " Parsley to serve"
recipeinstructions:
- "Juice the lemon. Set a side. Devein the prawns by cutting down the spine with scissors and removing it. Wash and dry them well. Heat a good amount of olive oil in a pan. Sauté the garlic to infuse the oil. Remove the garlic"
- "Add prawns and turn up the heat. Cook, tossing frequently for 2-3 mins. Add brandy and let it evaporate"
- "Add lemon, salt and pepper. Continue tossing them frequently for another 3-4 mins. Add lots of fresh parsley and serve 😀"
categories:
- Recipe
tags:
- king
- prawns
- in
katakunci: king prawns in
nutrition: 137 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Dessert
---
![King prawns in a brandy and lemon sauce](https://img-global.cpcdn.com/recipes/991bb88c8b89ee36/751x532cq70/king-prawns-in-a-brandy-and-lemon-sauce-recipe-main-photo.jpg)
Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, king prawns in a brandy and lemon sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
A deliciously simple way to cook tiger prawns! Sometimes I add mushrooms to the shallots for a more earthy flavour in the sauce. King prawns served with a sweet, sour and salty dip, makes a tempting Asian-inspired starter. Pile the prawns on a serving platter and place the dipping sauce in a small bowl in the middle.
King prawns in a brandy and lemon sauce is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. King prawns in a brandy and lemon sauce is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have king prawns in a brandy and lemon sauce using 8 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make King prawns in a brandy and lemon sauce:
1. Make ready King prawns for everyone
1. Take garlic
1. Make ready Small glass of brandy
1. Make ready Olive oil
1. Get Juice of a large lemon
1. Get salt
1. Take Cracked black pepper
1. Make ready Parsley to serve
King Prawn Risotto with Peas and CourgetteThe Last Food Blog. lemon wedges, basil, shallots, courgette. Put king prawns to work in this classic Thai dish, full of vibrant flavours and ready in half an hour. Stir fragrant spices with juicy king prawns and sweet peppers for a protein-packed midweek meal This Kung Pao shrimp recipe is a really low-calorie stir-fry and is served in a homemade sauce with. Gently spiced king prawns in a light, golden coating make an impressive but simple starter or light lunch.
##### Steps to make King prawns in a brandy and lemon sauce:
1. Juice the lemon. Set a side. Devein the prawns by cutting down the spine with scissors and removing it. Wash and dry them well. Heat a good amount of olive oil in a pan. Sauté the garlic to infuse the oil. Remove the garlic
1. Add prawns and turn up the heat. Cook, tossing frequently for 2-3 mins. Add brandy and let it evaporate
1. Add lemon, salt and pepper. Continue tossing them frequently for another 3-4 mins. Add lots of fresh parsley and serve 😀
Stir fragrant spices with juicy king prawns and sweet peppers for a protein-packed midweek meal This Kung Pao shrimp recipe is a really low-calorie stir-fry and is served in a homemade sauce with. Gently spiced king prawns in a light, golden coating make an impressive but simple starter or light lunch. Serve on a large platter with lime wedges. Pat the prawns dry with kitchen paper. Using a sharp knife, make a small incision along the back of each prawn to remove the black vein.
So that is going to wrap it up with this exceptional food king prawns in a brandy and lemon sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!