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date: 2020-11-15T01:51:05.770Z
image: https://img-global.cpcdn.com/recipes/9367348e39c46cad/751x532cq70/ravasooji-uttapam-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9367348e39c46cad/751x532cq70/ravasooji-uttapam-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9367348e39c46cad/751x532cq70/ravasooji-uttapam-recipe-main-photo.jpg
author: Steven Morton
ratingvalue: 4
reviewcount: 49434
recipeingredient:
- "1 cup Sooji"
- "1/2 cup Curd"
- "as per taste Salt"
- "Pinch or 1/8 tsp Baking soda"
- "1/2 tsp Red chilli powder"
- "As required Potatoes stuffing"
recipeinstructions:
- "Take sooji in a bowl."
- "Add curd in it,also add salt as per taste,red chilli powder and mix it well.Add little water as per requirement and keep it covered for resting for 10 minutes."
- "After 10 min,the batter becomes thick, add little water more to make pouring consistency. Now add baking soda in it and mix it well. Batter is ready."
- "Now take non-stick pan,at low flame apply oil with brush.Pour batter and spread the batter with ladle.On batter,spread potatoes mixture on it.Sprinkle some oil in it.Cover the pan with lid.Then after sometime flip it,so that it is cooked from other side also."
- "Again flip it and serve it with tomato ketchup."
categories:
- Recipe
tags:
- ravasooji
- uttapam
katakunci: ravasooji uttapam
nutrition: 198 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT31M"
recipeyield: "1"
recipecategory: Dessert
---
![Rava/Sooji Uttapam](https://img-global.cpcdn.com/recipes/9367348e39c46cad/751x532cq70/ravasooji-uttapam-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, rava/sooji uttapam. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rava/Sooji Uttapam is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Rava/Sooji Uttapam is something that I've loved my whole life.
Instant rava uttapam recipe - Instant uttapam is a quick breakfast recipe made with semolina, spices & veggies. But Rava Uttapam can be served with any chutney or condiment. Many times, I prefer this as a light In a bowl mix sooji, salt, green chili, ginger, cilantro, cabbage, yogurt, and add water as needed batter. Rava uttapam recipe (Sooji uttapam recipe) - This is quick, easy and simple to make instant uttapam recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rava/sooji uttapam using 6 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Rava/Sooji Uttapam:
1. Take 1 cup Sooji
1. Prepare 1/2 cup Curd
1. Prepare as per taste Salt
1. Take Pinch or 1/8 tsp Baking soda
1. Take 1/2 tsp Red chilli powder
1. Make ready As required Potatoes stuffing
Instead of making uttapam with dal-rice batter, try making it with semolina, which can be prepared These can be packed in lunch for kids as well. हिन्दी में पढिये : Instant Rava Uttapam - Instant Sooji. Take sooji, rice flour, curd, water in a bowl and make it into a smooth batter. Add in rice flour. mix well. Jhatpat Sooji Uttapam recipe - How to make Jhatpat Sooji Uttapam.
##### Instructions to make Rava/Sooji Uttapam:
1. Take sooji in a bowl.
1. Add curd in it,also add salt as per taste,red chilli powder and mix it well.Add little water as per requirement and keep it covered for resting for 10 minutes.
1. After 10 min,the batter becomes thick, add little water more to make pouring consistency. Now add baking soda in it and mix it well. Batter is ready.
1. Now take non-stick pan,at low flame apply oil with brush.Pour batter and spread the batter with ladle.On batter,spread potatoes mixture on it.Sprinkle some oil in it.Cover the pan with lid.Then after sometime flip it,so that it is cooked from other side also.
1. Again flip it and serve it with tomato ketchup.
Add in rice flour. mix well. Jhatpat Sooji Uttapam recipe - How to make Jhatpat Sooji Uttapam. Combine the roasted semolina, ginger and curds in a bowl and mix well, adding water if. Uttapam or ooththappam or Uthappa (Tamil: ஊத்தாபம் ) is a dosa-like dish from South India made Unlike a dosa, which is crisp and crepe-like, uttapam is a thick pancake, with toppings cooked right. Rava uttapam is a quick and easy recipe of making authentic dal-rice batter uttapams with semolina.
So that is going to wrap this up with this exceptional food rava/sooji uttapam recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!