date: 2020-07-27T15:02:15.606Z image: https://img-global.cpcdn.com/recipes/5a07f59cae0debec/751x532cq70/barley-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5a07f59cae0debec/751x532cq70/barley-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5a07f59cae0debec/751x532cq70/barley-soup-recipe-main-photo.jpg author: Francis Saunders ratingvalue: 4.1 reviewcount: 33153 recipeingredient: - "1 Barley 100gm" - "2 Vegetable stock 1 ltr" - "3 Carrot 1 chopped finely" - "4 Celery 1 stick chopped finely" - "5 Mushroom 5 sliced nicely" - "6 Onion 1 chopped finely" - "7 Tomato 2 chopped finely" - "8 Bay leaf 1" - "9 Garlic 3 chopped finely" - "10 Brown sugar 12 tsp" - "11 Salt as needed" - "12 Black pepper powder 12 tsp" - "13 Parsley 1 tspp chopped finely" - "14 Butter 1 tsp" recipeinstructions: - "Pour the vegetable stock in rice cooker or big pot. Add barley, carrot, celery, tomato, mushroom, chopped onion and bay leaf." - "Add garlic, sugar, salt, pepper, parsley, butter and salt. Close with lid and slow cook for 60 minutes. I used slow cooker if you are using the pot put simmer for 60 minutes." - "Remove bay leaf and serve hot." categories: - Recipe tags: - barley - soup katakunci: barley soup nutrition: 151 calories recipecuisine: American preptime: "PT35M" cooktime: "PT60M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, barley soup. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Barley Soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Barley Soup is something which I have loved my whole life. They are nice and they look fantastic. To get started with this particular recipe, we have to prepare a few ingredients. You can cook barley soup using 14 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Barley Soup: 1. Take 1 . Barley - 100gm 1. Get 2 . Vegetable stock - 1 ltr 1. Get 3 . Carrot - 1 chopped finely 1. Prepare 4 . Celery - 1 stick chopped finely 1. Get 5 . Mushroom - 5 sliced nicely 1. Prepare 6 . Onion - 1 chopped finely 1. Prepare 7 . Tomato - 2 chopped finely 1. Make ready 8 . Bay leaf - 1 1. Get 9 . Garlic - 3 chopped finely 1. Take 10 . Brown sugar - 1/2 tsp 1. Prepare 11 . Salt - as needed 1. Prepare 12 . Black pepper powder - 1/2 tsp 1. Get 13 . Parsley - 1 tspp chopped finely 1. Make ready 14 . Butter - 1 tsp ##### Instructions to make Barley Soup: 1. Pour the vegetable stock in rice cooker or big pot. Add barley, carrot, celery, tomato, mushroom, chopped onion and bay leaf. 1. Add garlic, sugar, salt, pepper, parsley, butter and salt. Close with lid and slow cook for 60 minutes. I used slow cooker if you are using the pot put simmer for 60 minutes. 1. Remove bay leaf and serve hot. So that's going to wrap it up with this exceptional food barley soup recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!