How to Prepare Any-night-of-the-week Mediterranean penne with eggplant, feta cheese and tomato

Mediterranean penne with eggplant, feta cheese and tomato. Penne, feta and tomatoes tend to go exceptionally well in a nice Mediterranean pasta salad. Make Mediterranean pasta salad with delicious penne, feta and tomatoes with help from a culinary professional in this free video clip. Spiff up your breakfast and make it interesting with this delicious Mediterranean scrambled eggs with spinach, tomato and Go all out.

It doesn't just look fabulous on. These easy to make eggplant and feta phyllo tarts are a perfect combination of savory and sweet. Crunchy layers of phyllo dough are topped with tangy crumbled feta and cooked eggplant, finished with a drizzle of warm honey. You can have Mediterranean penne with eggplant, feta cheese and tomato using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mediterranean penne with eggplant, feta cheese and tomato

1. You need 1/2 kg of penne.
2. You need 1 of medium-sized onion.
3. It's 2 cloves of garlic.
4. It's 3-4 of eggplants , diced.
5. Prepare 2 of tomatoes, diced.
6. It's 1 tbsp of tomato paste.
7. It's 1/2 cup of white wine.
8. It's 150 g of feta cheese.
9. It's of oil.
10. It's of salt.
11. Prepare of pepper.
12. You need 1 of little parsley.

Greek baked eggplant in tomato sauce and feta cheese - an easy but delicious gluten free Mediterranean dish. Mediterranean feta cheese dip will be your new go-to party appetizer for holidays & anytime! Feta w/ basil, chives, sun-dried tomatoes! Here is an impressive, last-minute appetizer: Mediterranean feta cheese dip with fresh basil, chives and sun-dried tomatoes!

Mediterranean penne with eggplant, feta cheese and tomato step by step

1. Boil the penne..
2. Heat the oil in a frying pan, then add the onion and the garlic which you have finely chopped..
3. Sauté until they start changing color..
4. Add the eggplants and let them sauté for a few minutes while mixing..
5. Stir in the wine and allow the alcohol to evaporate..
6. Add the tomatoes and the tomato paste..
7. Allow everything to simmer and season with a little salt (just a little because you will be adding the feta cheese shortly) and pepper..
8. A little while before you remove from heat add the feta cheese after you have grated it or diced it. Finally, add the finely chopped parsley. Bon Appétit..

A quick cheese dip that is ready in less. Add the tomatoes and another pinch of salt, and cook until the tomatoes start to break down and form a This was a great recipe that comes together quickly. I used tomatoes and basil from my garden and Penne with Eggplant, Tomatoes & Chick Peas. Roasted Eggplant with Feta and Tomato - An easy vegetarian entree or side dish with fresh eggplant paired with sweet tomatoes and salty melted feta cheese. It is very similar to traditional Greek feta cheese but is a little more dense.