date: 2020-08-27T02:54:10.410Z image: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg author: Nelle Green ratingvalue: 5 reviewcount: 49616 recipeingredient: - "150 g tahini" - "150 ml olive oil" - "100 g 125g maple syrup depends on the tahini you use" - "1 tsp vanilla extract" - "200 g oats" - "50 g ground almonds" - "75 g sesame seeds" - "pinch sea salt" - "8-12 dried apricots chopped into small pieces" - " more sesame seeds to sprinkle on top" recipeinstructions: - "Preheat oven to 200C." - "Mix the tahini, oil, syrup and vanilla over a low heat." - "In a bowl, mix the oats, almonds, sesame seeds and salt." - "Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through." - "Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top." - "Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋" categories: - Recipe tags: - tahini - apricot - flapjacks katakunci: tahini apricot flapjacks nutrition: 210 calories recipecuisine: American preptime: "PT14M" cooktime: "PT44M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tahini apricot flapjacks - vegan. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Tahini apricot flapjacks - vegan is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Tahini apricot flapjacks - vegan is something that I've loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tahini apricot flapjacks - vegan using 10 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Tahini apricot flapjacks - vegan: 1. Get 150 g tahini 1. Take 150 ml olive oil 1. Take 100 g - 125g maple syrup (depends on the tahini you use) 1. Make ready 1 tsp vanilla extract 1. Get 200 g oats 1. Take 50 g ground almonds 1. Make ready 75 g sesame seeds 1. Take pinch sea salt 1. Take 8-12 dried apricots, chopped into small pieces 1. Get more sesame seeds to sprinkle on top ##### Instructions to make Tahini apricot flapjacks - vegan: 1. Preheat oven to 200C. 1. Mix the tahini, oil, syrup and vanilla over a low heat. 1. In a bowl, mix the oats, almonds, sesame seeds and salt. 1. Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through. 1. Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top. 1. Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋 So that's going to wrap it up for this exceptional food tahini apricot flapjacks - vegan recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!