Recipe of Any-night-of-the-week Macaroni in red sauce Penne Arrabiata

Macaroni in red sauce Penne Arrabiata.

You can cook Macaroni in red sauce Penne Arrabiata using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Macaroni in red sauce Penne Arrabiata

1. Prepare 1 cup of macroni.
2. You need 2-3 tbsp of Olive oil.
3. It's 5 of medium size tomatoes.
4. Prepare 1 of big garlic pod.
5. You need of Mozzarella cheese as per ur requirement.
6. You need 1 tbsp of chilli flakes.
7. You need of Water to blanch tomatoes.
8. Prepare to taste of Salt.
9. You need As needed of Parsley coriander or Cilantro for garnishing.

Macaroni in red sauce Penne Arrabiata step by step

1. Blanch the tomatoes for just about 2-5min,peel off the skin,deseed the tomatoes and finely chop the tomatoes (some use tomatoes puree I have used chopped tomatoes).peel the garlic cloves and finely chop these as well..
2. Add oil in a pan,then add garlic and saute make sure not to burn the garlic,add chopped tomatoes and saute it well for sometime then add chilli flakes (I dint have chilli flakes so I used crushed dry redchillies) salt to taste and little sugar only if the tomatoes are tangy,stir it well until cooked..
3. On the other side boil the macaroni with some salt,strain it once it's boiled well..
4. Imdtly add the boiled macaroni to the tomato mixture and stir it for sometime until the macaroni gets well coated and soft,then grate some good amount of cheese over it..
5. Finally garnish it with cilantro/coriander/ parsley..