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date: 2020-08-14T00:50:32.964Z
image: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
author: Franklin Ball
ratingvalue: 4.7
reviewcount: 9659
recipeingredient:
- "1 Broken wheat rava 1 cup"
- "2 Moong dal 14 cup"
- "3 Milk 14 cup"
- "4 Water 2 12 cup"
- "5 Salt as needed"
- " To Temper"
- "1 Ghee 2 tbsp"
- "2 Cumin 1 tsp crushed"
- "3 Pepper 12 tsp crushed"
- "4 Cashews 10 halved"
- "5 Green chilli 1 finely chopped"
- "6 Ginger 1 tsp crushed"
- "7 Coriander for garnish"
- "8 Hing a pinch"
recipeinstructions:
- "Wash dal and broken wheat nicely about 3 times. Cook this in pressure cooker upto 3 whistles or in rice cooker until done completely by adding water, salt and milk. Mash this and keep aside."
- "Now heat ghee in small kadai add all the ingredients one by one under the topic "To Temper". Saute till cashews change golden brown and nice aroma starts to come. Switch off this and add this to cooked broken wheat."
- "Mix thoroughly and serve hot with sambar and chutney. Healthy tiffin is ready to serve.."
categories:
- Recipe
tags:
- samba
- rava
- pongal
katakunci: samba rava pongal
nutrition: 107 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT43M"
recipeyield: "4"
recipecategory: Dinner
---
![Samba Rava Pongal (Broken wheat)](https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg)
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, samba rava pongal (broken wheat). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Samba Rava Pongal (Broken wheat) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Samba Rava Pongal (Broken wheat) is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook samba rava pongal (broken wheat) using 14 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Samba Rava Pongal (Broken wheat):
1. Get 1 . Broken wheat rava - 1 cup
1. Prepare 2 . Moong dal - 1/4 cup
1. Prepare 3 . Milk - 1/4 cup
1. Prepare 4 . Water - 2 1/2 cup
1. Make ready 5 . Salt - as needed
1. Make ready To Temper:
1. Prepare 1 . Ghee - 2 tbsp
1. Make ready 2 . Cumin - 1 tsp crushed
1. Take 3 . Pepper - 1/2 tsp crushed
1. Make ready 4 . Cashews - 10 halved
1. Prepare 5 . Green chilli - 1 finely chopped
1. Take 6 . Ginger - 1 tsp crushed
1. Get 7 . Coriander - for garnish
1. Prepare 8 . Hing - a pinch
##### Instructions to make Samba Rava Pongal (Broken wheat):
1. Wash dal and broken wheat nicely about 3 times. Cook this in pressure cooker upto 3 whistles or in rice cooker until done completely by adding water, salt and milk. Mash this and keep aside.
1. Now heat ghee in small kadai add all the ingredients one by one under the topic "To Temper". Saute till cashews change golden brown and nice aroma starts to come. Switch off this and add this to cooked broken wheat.
1. Mix thoroughly and serve hot with sambar and chutney. Healthy tiffin is ready to serve..
So that is going to wrap it up with this exceptional food samba rava pongal (broken wheat) recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!