Steps to Make Quick Seafood Marinara in Coconut Red Curry

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date: 2020-12-11T13:08:44.026Z image: https://img-global.cpcdn.com/recipes/b0c08688c9bd7192/751x532cq70/seafood-marinara-in-coconut-red-curry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b0c08688c9bd7192/751x532cq70/seafood-marinara-in-coconut-red-curry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b0c08688c9bd7192/751x532cq70/seafood-marinara-in-coconut-red-curry-recipe-main-photo.jpg author: Edith Moody ratingvalue: 4.9 reviewcount: 30108 recipeingredient: - " green mussels cleaned and debearded" - " snapper fillet diced 2 cm cubes" - " prawn peeled" - " calamari" - " brown sugar optional" - " red curry paste see my Curry Paste recipe" - " kaffir lime leaves" - " oil for sauting" recipeinstructions: - "Heat oil in large pan and add curry paste. Stir for 2 minutes over heat or until fragrant." - "Add the mussels, cook, covered, for 2-3 minutes or until mussels open and then Add the other seafood to pan and coat well." - "Pour in the coconut milk, stock and sugar, and season with salt and pepper. Bring to the boil, then reduce heat to low and continue cooking for a further 10 minutes until seafood is cooked through." - "Serve with rice and garnish with fresh coriander leaves." - "You can also serve with any bread that you like 👌" categories: - Recipe tags: - seafood - marinara - in katakunci: seafood marinara in nutrition: 174 calories recipecuisine: American preptime: "PT40M" cooktime: "PT39M" recipeyield: "4" recipecategory: Dinner --- ![Seafood Marinara in Coconut Red Curry](https://img-global.cpcdn.com/recipes/b0c08688c9bd7192/751x532cq70/seafood-marinara-in-coconut-red-curry-recipe-main-photo.jpg) Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, seafood marinara in coconut red curry. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Seafood Marinara in Coconut Red Curry is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Seafood Marinara in Coconut Red Curry is something which I've loved my whole life. To begin with this particular recipe, we must prepare a few ingredients. You can have seafood marinara in coconut red curry using 8 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Seafood Marinara in Coconut Red Curry: 1. Make ready green mussels, cleaned and de-bearded 1. Prepare snapper fillet, diced 2 cm cubes 1. Take prawn, peeled 1. Get calamari 1. Take brown sugar (optional) 1. Get red curry paste (see my Curry Paste recipe) 1. Get kaffir lime leaves 1. Take oil for sauting ##### Steps to make Seafood Marinara in Coconut Red Curry: 1. Heat oil in large pan and add curry paste. Stir for 2 minutes over heat or until fragrant. 1. Add the mussels, cook, covered, for 2-3 minutes or until mussels open and then Add the other seafood to pan and coat well. 1. Pour in the coconut milk, stock and sugar, and season with salt and pepper. Bring to the boil, then reduce heat to low and continue cooking for a further 10 minutes until seafood is cooked through. 1. Serve with rice and garnish with fresh coriander leaves. 1. You can also serve with any bread that you like 👌 So that's going to wrap it up with this exceptional food seafood marinara in coconut red curry recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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