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date: 2021-01-01T05:10:55.073Z
image: https://img-global.cpcdn.com/recipes/2535964_cc4649b9e799c7f0/751x532cq70/fried-tofu-wrapped-in-flour-batter-tahu-goreng-tepung-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2535964_cc4649b9e799c7f0/751x532cq70/fried-tofu-wrapped-in-flour-batter-tahu-goreng-tepung-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2535964_cc4649b9e799c7f0/751x532cq70/fried-tofu-wrapped-in-flour-batter-tahu-goreng-tepung-recipe-main-photo.jpg
author: Ollie Sutton
ratingvalue: 4.1
reviewcount: 43138
recipeingredient:
- "200 gr tofu the Chinese Sumedang or another kind about 15 pcs cut in squares according to taste"
- " Oil for frying"
- " BATTER"
- "125 gr flour low proteinmoderate"
- "1 1/2 tbsp sago flourcornstarch"
- "1 scallions thinly sliced"
- "2 tsp coriander powder"
- "1/4 tsp chicken bouillon powder"
- "1/4 tsp baking powder"
- "1/4 tsp pepper ground"
- "1 tsp salt"
- "100 ml ice water"
- " COATING mix together"
- "50 gr flour"
- "1/2 tsp salt"
recipeinstructions:
- "Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside."
- "BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well."
- "Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain."
- "Serve warm with chili sauce or green chili."
categories:
- Recipe
tags:
- fried
- tofu
- wrapped
katakunci: fried tofu wrapped
nutrition: 197 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT37M"
recipeyield: "4"
recipecategory: Dessert
---
![Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)](https://img-global.cpcdn.com/recipes/2535964_cc4649b9e799c7f0/751x532cq70/fried-tofu-wrapped-in-flour-batter-tahu-goreng-tepung-recipe-main-photo.jpg)
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, fried tofu wrapped in flour batter (tahu goreng tepung). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Fried tofu with different variations is one of the most popular FRIED FOODS and a favorite of the people of Indonesia. Place on top of the vegetables then pour over the sauce and scatter over the crushed peanuts and serve. Photography, styling and food preparation by china squirrel. In the last pouring, after the batter covers the tofu, turn the heat to medium-low.
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
1. Prepare 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
1. Make ready Oil for frying
1. Make ready BATTER:
1. Make ready 125 gr flour low protein/moderate
1. Take 1 1/2 tbsp sago flour/cornstarch
1. Get 1 scallions, thinly sliced
1. Prepare 2 tsp coriander powder
1. Prepare 1/4 tsp chicken bouillon powder
1. Get 1/4 tsp baking powder
1. Make ready 1/4 tsp pepper ground
1. Get 1 tsp salt
1. Take 100 ml ice water
1. Take COATING (mix together):
1. Take 50 gr flour
1. Take 1/2 tsp salt
Dip tofus in batter & then fry until golden brown. Or, they are also great as tea time snack. In a small bowl, combine the tofu with the nutritional yeast, flour, garlic powder, salt, and pepper. Toss gently to coat the tofu well.
##### Instructions to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
1. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
1. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
1. Serve warm with chili sauce or green chili.
In a small bowl, combine the tofu with the nutritional yeast, flour, garlic powder, salt, and pepper. Toss gently to coat the tofu well. Or, place all ingredients in a zip-lock bag or covered container and shake well. In a large skillet, heat the oil over medium heat until hot. Plain flour & rice flour Coriander & garlic Salt Bahan: Tahu goreng Daging sapi cincang Kobis & wortel Sledri & daun bawang Bawang putih Bawang merah Garam,mrica & kaldu Bahan salutan : Tepung.
So that is going to wrap it up for this special food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!