Penne with Chicken, Asparagus, and Fresh Rosemary.
You can cook Penne with Chicken, Asparagus, and Fresh Rosemary using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Penne with Chicken, Asparagus, and Fresh Rosemary
- Prepare 2 tbsp of olive oil.
- You need 1 clove of garlic minced.
- You need 2 of shallots minced.
- Prepare 1/2 tsp of fresh rosemary leaves chopped.
- Prepare 1 lb of boneless skinless chicken breast diced.
- It's 1/2 cup of low sodium chicken broth.
- You need 1/4 cup of dry white wine.
- Prepare 2 tbsp of fresh chopped parsley leaves.
- It's 1/2 lb of penne noodles.
- You need 2 cups of chopped asparagus.
- You need to taste of Salt and pepper.
- Prepare of Parmesan cheese.
Penne with Chicken, Asparagus, and Fresh Rosemary instructions
- Cook penne per directions on package..
- In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru..
- Add penne to skillet and stir until sauce glazes the pasta..
- Sprinkle with parmesan and serve..