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date: 2020-07-11T22:58:45.383Z
image: https://img-global.cpcdn.com/recipes/5189897990701056/751x532cq70/grams-flour-desert-besan-ka-halwa-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5189897990701056/751x532cq70/grams-flour-desert-besan-ka-halwa-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5189897990701056/751x532cq70/grams-flour-desert-besan-ka-halwa-recipe-main-photo.jpg
author: Rosalie Francis
ratingvalue: 4.1
reviewcount: 3534
recipeingredient:
- "1 cup Gram Flour Besan"
- "1 cup milk"
- "1 cup sugar"
- "70 grams Melted butter"
- "4 piece Small cardamom"
- "1 tbsp Pistachios"
recipeinstructions:
- "Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin."
- "adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please."
- "And then turn it and again cook it for 1/2 minutes....until it became golden brown...and mess it and cook it for 10-12 minutes until it become golden brown...."
- "After that add 1 cup of water and sugar in it...and cook till it become thick and not stick to pan.."
- "It's ready...take it out on a plate...and add remaining butter in it and garnish it with pistachios..."
- "Enjoy. ..don't forget to send snaps..."
- ""
categories:
- Recipe
tags:
- grams
- flour
- desert
katakunci: grams flour desert
nutrition: 284 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT39M"
recipeyield: "2"
recipecategory: Lunch
---
![Grams Flour Desert ( Besan ka halwa)](https://img-global.cpcdn.com/recipes/5189897990701056/751x532cq70/grams-flour-desert-besan-ka-halwa-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, grams flour desert ( besan ka halwa). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Grams Flour Desert ( Besan ka halwa) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Grams Flour Desert ( Besan ka halwa) is something that I've loved my entire life. They're fine and they look fantastic.
A dear friend of mine was missing this dessert made her lovely mom. Since her mom lives far away and brining either was hard to do, I decided to explore in. Recipes >> Dessert Halwa Recipes > Gram Flour Dessert (Besan ka Halwa) by Shireen Anwar. Heat clarified butter and add green cardamom with gram flour.
To get started with this recipe, we must first prepare a few components. You can cook grams flour desert ( besan ka halwa) using 6 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Grams Flour Desert ( Besan ka halwa):
1. Make ready 1 cup Gram Flour (Besan)
1. Get 1 cup milk
1. Get 1 cup sugar
1. Prepare 70 grams Melted butter
1. Take 4 piece Small cardamom
1. Prepare 1 tbsp Pistachios
Besan Ka Halwa is one of my favorite Halwa. This is a delicious also quick and easy to make. Besan ka halwa is a gluten-free Indian dessert made of chickpea flour, ghee, jaggery, milk, milk solids and nuts. It is soft, aromatic and easy to make.
##### Instructions to make Grams Flour Desert ( Besan ka halwa):
1. Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin.
1. adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please.
1. And then turn it and again cook it for 1/2 minutes....until it became golden brown...and mess it and cook it for 10-12 minutes until it become golden brown....
1. After that add 1 cup of water and sugar in it...and cook till it become thick and not stick to pan..
1. It's ready...take it out on a plate...and add remaining butter in it and garnish it with pistachios...
1. Enjoy. ..don't forget to send snaps...
1.
Besan ka halwa is a gluten-free Indian dessert made of chickpea flour, ghee, jaggery, milk, milk solids and nuts. It is soft, aromatic and easy to make. Perfect for serving on special holidays and festivals like Diwali, Holi and Eid! Can you resist this soft and sweet besan halwa with the sheen of pure ghee and. Besan ka halwa is a sweet dish and it is gluten free.
So that is going to wrap it up for this special food grams flour desert ( besan ka halwa) recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!