date: 2020-12-24T15:06:31.678Z image: https://img-global.cpcdn.com/recipes/29aada9404b2d9c8/751x532cq70/chicken-carbonara-penne-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/29aada9404b2d9c8/751x532cq70/chicken-carbonara-penne-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/29aada9404b2d9c8/751x532cq70/chicken-carbonara-penne-pasta-recipe-main-photo.jpg author: Susie Fleming ratingvalue: 4.4 reviewcount: 43800 recipeingredient: - "2 Chicken breasts" - "6 slices bacon" - "1 tablespoon olive oil" - "6 cloves garlic" - "1/2 teaspoon salt" - "1/2 teaspoon black pepper" - "1/2 teaspoon paprika" - "12 oz penne pasta" - "3 cups water" - "1 1/4 cup parmesan cheese" - "2 eggs" - "1/2 cup sweet corngreen peas" - " parsley for garish" recipeinstructions: - "Mix salt pepper and paprika and season both sides of chicken breasts. Dice bacon and mince garlic." - "Preheat cast iron skillet on high flame, reduce to medium flame then add oil" - "Cook both sides of the chicken until done. An internal temperature of 165F is ideal." - "Cook the bacon until crispy then add garlic and cook until fragrant." - "Remove the bacon, garlic and bacon grease from the pan." - "Add the water to the pan and cook pasta on medium flame for 10 minutes. Then reduce to a low flame." - "Combine the two eggs and parmesan cheese then immediately add to the pasta. Ensure to constantly stir to evenly coat pasta with the sauce and to prevent it from clumping/scrambling." - "While stirring, add chicken, bacon and garlic, and sweet corn or green peas. Garnish with parsley and serve hot." categories: - Recipe tags: - chicken - carbonara - penne katakunci: chicken carbonara penne nutrition: 164 calories recipecuisine: American preptime: "PT40M" cooktime: "PT43M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, chicken carbonara penne pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Chicken carbonara penne pasta is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Chicken carbonara penne pasta is something that I've loved my entire life. To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken carbonara penne pasta using 13 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Chicken carbonara penne pasta: 1. Prepare 2 Chicken breasts 1. Get 6 slices bacon 1. Prepare 1 tablespoon olive oil 1. Prepare 6 cloves garlic 1. Prepare 1/2 teaspoon salt 1. Prepare 1/2 teaspoon black pepper 1. Take 1/2 teaspoon paprika 1. Take 12 oz penne pasta 1. Take 3 cups water 1. Make ready 1 1/4 cup parmesan cheese 1. Take 2 eggs 1. Prepare 1/2 cup sweet corn/green peas 1. Prepare parsley (for garish) ##### Instructions to make Chicken carbonara penne pasta: 1. Mix salt pepper and paprika and season both sides of chicken breasts. Dice bacon and mince garlic. 1. Preheat cast iron skillet on high flame, reduce to medium flame then add oil 1. Cook both sides of the chicken until done. An internal temperature of 165F is ideal. 1. Cook the bacon until crispy then add garlic and cook until fragrant. 1. Remove the bacon, garlic and bacon grease from the pan. 1. Add the water to the pan and cook pasta on medium flame for 10 minutes. Then reduce to a low flame. 1. Combine the two eggs and parmesan cheese then immediately add to the pasta. Ensure to constantly stir to evenly coat pasta with the sauce and to prevent it from clumping/scrambling. 1. While stirring, add chicken, bacon and garlic, and sweet corn or green peas. Garnish with parsley and serve hot. So that is going to wrap it up for this special food chicken carbonara penne pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!