Bakwan sayur - Veggie fritters.
You can have Bakwan sayur - Veggie fritters using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients of Bakwan sayur - Veggie fritters
- Prepare 1/2 cup of rice flour.
- Prepare 1/2 cup of plain flour.
- It's 1/4 tsp of himalayan salt.
- It's 1/2 tsp of chicken powder (knorr).
- It's 1/4 tsp of white pepper.
- You need 1/4 tsp of sugar (optional).
- It's 1/4 of turmeric powder.
- Prepare 3-5 of shallots slice thin.
- Prepare 2 of spring onion slice thin.
- It's 3 of garlics slice thin or 1/4 tsp garlic powder.
- You need 2-3 of red thai chilies/green chilies slice thin (optional).
- It's 1 of medium carrot shredded.
- Prepare 1/8 of white cabbage slice thin.
- Prepare 1 handful of beansprout.
- It's 3/4 cup of cold water.
- Prepare of oil enough to deep fry.
Bakwan sayur - Veggie fritters instructions
- Mix all the inggredients (except for Vegetables & chillies) with water. it has to be quite thick. taste it. And add as need it..
- Prepare wok and oil. let it gets hot for a bout 5 minutes. meanwhile, prepare the batter..
- Pour the vegetables into the batter. this is ready to fry. When the oil hot, put in medium heat.
- Start put a spoonful. this can be done 2 ways. in thick layer or thin. it really doesnt matter. its up to you. (I want mine thin).
- Try not turn, as it will makes it oily. leave it for about 5 minutes, then turn. leave for another 5 minutes. and its done..
