date: 2020-11-22T17:16:28.097Z image: https://img-global.cpcdn.com/recipes/6faed08d37246358/751x532cq70/barbecue-sauce-beef-stew-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6faed08d37246358/751x532cq70/barbecue-sauce-beef-stew-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6faed08d37246358/751x532cq70/barbecue-sauce-beef-stew-recipe-main-photo.jpg author: Margaret Patton ratingvalue: 5 reviewcount: 32718 recipeingredient: - " Beef stew meat" - " Marinade" - "2 tbsp steak powder" - "1.5 tsp salt" - "1 tsp black or white pepper" - "1 tbsp soy sauce" - "1 tbsp oyster sauce" - "1 tsp paprika" - "1 tbsp sriracha sauce optional" - "1 tsp Worcestershire sauce" - "1 dash dried herbs" - " Cook" - "1 big onion" - "3 cloves garlic" - "1 1/2 cup beef or chicken broth" - "3 dried bay leaves" - "2 carrots" - "2-3 celery sticks" - "1.5 tsp Worcestershire sauce" - "1 tbsp soy sauce" - "1.5 tsp salt" - "1.5 tsp oyster sauce" - "1 tsp sugar" - "2 tbsp BBQ sauce" - "1 tbsp corn flour water slurry" recipeinstructions: - "Marinade stew beef meat for 20 minutes or overnight" - "Heat 1 tbsp oil in pan and brown beef stew meat" - "Place meat at the bottom of the pot of slow cooker; add chopped onion, garlic, bay leaves, carrots, celery and a portion of stock and cook for approximately 10 to 15 minutes in a normal pot/slow cooker on max" - "Halfway through, add remainder of stock or water and flavor accordingly with salt, sugar, soy sauce, Worcestershire sauce, BBQ sauce, oyster sauce" - "20 minutes before serving, add in slurry, turn up heat until the stew has thickened" - "Serve with rice or pasta" categories: - Recipe tags: - barbecue - sauce - beef katakunci: barbecue sauce beef nutrition: 284 calories recipecuisine: American preptime: "PT14M" cooktime: "PT56M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, barbecue sauce beef stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. This beef stew gets rich flavor from beer, beef broth, and barbecue sauce. If you don't have a slow cooker, simmer this over very low heat for the This beef stew gets flavor and richness from beer, beef broth, and barbecue sauce, which is a favorite family condiment. The recipe was inspired by a. If the sauce is too greasy, I put the sauce in a container in the freezer while I'm shredding the beef. Barbecue Sauce Beef Stew is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Barbecue Sauce Beef Stew is something which I've loved my whole life. To begin with this recipe, we must first prepare a few ingredients. You can have barbecue sauce beef stew using 25 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Barbecue Sauce Beef Stew: 1. Get Beef stew meat 1. Prepare [Marinade] 1. Prepare 2 tbsp steak powder 1. Make ready 1.5 tsp salt 1. Prepare 1 tsp black or white pepper 1. Get 1 tbsp soy sauce 1. Prepare 1 tbsp oyster sauce 1. Take 1 tsp paprika 1. Get 1 tbsp sriracha sauce (optional) 1. Take 1 tsp Worcestershire sauce 1. Get 1 dash dried herbs 1. Take [Cook] 1. Get 1 big onion 1. Prepare 3 cloves garlic 1. Make ready 1 1/2 cup beef or chicken broth 1. Prepare 3 dried bay leaves 1. Make ready 2 carrots 1. Make ready 2-3 celery sticks 1. Prepare 1.5 tsp Worcestershire sauce 1. Get 1 tbsp soy sauce 1. Get 1.5 tsp salt 1. Get 1.5 tsp oyster sauce 1. Take 1 tsp sugar 1. Prepare 2 tbsp BBQ sauce 1. Make ready 1 tbsp corn flour + water (slurry) A wide variety of beef stew sauce options are available to you, such as form, primary ingredient, and certification. Cook beef roast in slow cooker until done. Cool to warm and shred out the meat. Korean barbecue prizes the flavor of beef. ##### Instructions to make Barbecue Sauce Beef Stew: 1. Marinade stew beef meat for 20 minutes or overnight 1. Heat 1 tbsp oil in pan and brown beef stew meat 1. Place meat at the bottom of the pot of slow cooker; add chopped onion, garlic, bay leaves, carrots, celery and a portion of stock and cook for approximately 10 to 15 minutes in a normal pot/slow cooker on max 1. Halfway through, add remainder of stock or water and flavor accordingly with salt, sugar, soy sauce, Worcestershire sauce, BBQ sauce, oyster sauce 1. 20 minutes before serving, add in slurry, turn up heat until the stew has thickened 1. Serve with rice or pasta Cool to warm and shred out the meat. Korean barbecue prizes the flavor of beef. As with most steak cookery The sauce is rounded out by toasted sesame oil and sesame seeds, which provide subtle roasted, bitter Stews make regular appearances at Korean-barbecue meals, often dropping at the table just when. Bobby Flay makes this extremely good barbecue sauce by spiking tomato puree with two forms of smoky chile-ancho chile powder and chipotle in adobo sau. Looking to amp up your beef stew but unsure where to start? So that's going to wrap it up for this special food barbecue sauce beef stew recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!