Step-by-Step Guide to Prepare Speedy Lucky Penne

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date: 2020-11-28T05:35:58.970Z image: https://img-global.cpcdn.com/recipes/5011708185149440/751x532cq70/lucky-penne-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5011708185149440/751x532cq70/lucky-penne-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5011708185149440/751x532cq70/lucky-penne-recipe-main-photo.jpg author: Cole Benson ratingvalue: 4.7 reviewcount: 20526 recipeingredient: - "684 ml meat sauce" - "284 ml cream of chicken soup" - "1/2 onion chopped" - "1/2 large yellow pepper chopped" - "1 medium tomato chopped" - "2 red chili peppers sliced finely" - "1/2 cup cream or milk" - "1/2 cup cheeses of choice cubed or shredded" - "3 clove garlic minced" - "1 tbsp chicken base" - "1 tsp dry mustard" - "1 tsp chicken seasoning" - "2 tbsp butter" - "4 cup penne" - " grated parmesan cheese or cheese of choice" recipeinstructions: - "Boil penne as directed, meanwhile chop veggies" - "Once penne al dente (~10 mins), drain and preheat oven to 400°F" - "In a large oven safe casserole dish combine butter, dry ingredients and garlic with pasta while still hot, mix well" - "Bring meat sauce and cream of chicken soup to a low boil over medium heat, add veggies, continue cooking for ~ 10 minutes" - "Tip: if you don't like spicy food don't use 2 chillies 'cuz this dish has kick" - "Add cream (or milk) and cheese stir continuously over medium heat" - "Once cheese fully melted and blended in sauce, pour over pasta in casserole and mix well, top with generous amount of grated parmesan and place dish in oven for 15 minutes" categories: - Recipe tags: - lucky - penne katakunci: lucky penne nutrition: 175 calories recipecuisine: American preptime: "PT34M" cooktime: "PT41M" recipeyield: "1" recipecategory: Dinner --- ![Lucky Penne](https://img-global.cpcdn.com/recipes/5011708185149440/751x532cq70/lucky-penne-recipe-main-photo.jpg) Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, lucky penne. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. Lucky Penne is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Lucky Penne is something which I have loved my whole life. To get started with this recipe, we have to first prepare a few components. You can have lucky penne using 15 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Lucky Penne: 1. Take 684 ml meat sauce 1. Take 284 ml cream of chicken soup 1. Make ready 1/2 onion, chopped 1. Prepare 1/2 large yellow pepper chopped 1. Get 1 medium tomato chopped 1. Get 2 red chili peppers sliced finely 1. Prepare 1/2 cup cream (or milk) 1. Make ready 1/2 cup cheese(s) of choice cubed or shredded 1. Get 3 clove garlic minced 1. Take 1 tbsp chicken base 1. Take 1 tsp dry mustard 1. Take 1 tsp chicken seasoning 1. Make ready 2 tbsp butter 1. Prepare 4 cup penne 1. Make ready grated parmesan cheese (or cheese of choice) ##### Instructions to make Lucky Penne: 1. Boil penne as directed, meanwhile chop veggies 1. Once penne al dente (~10 mins), drain and preheat oven to 400°F 1. In a large oven safe casserole dish combine butter, dry ingredients and garlic with pasta while still hot, mix well 1. Bring meat sauce and cream of chicken soup to a low boil over medium heat, add veggies, continue cooking for ~ 10 minutes 1. Tip: if you don't like spicy food don't use 2 chillies 'cuz this dish has kick 1. Add cream (or milk) and cheese stir continuously over medium heat 1. Once cheese fully melted and blended in sauce, pour over pasta in casserole and mix well, top with generous amount of grated parmesan and place dish in oven for 15 minutes So that is going to wrap this up for this exceptional food lucky penne recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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