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date: 2020-07-19T19:32:32.218Z
image: https://img-global.cpcdn.com/recipes/6612757008875520/751x532cq70/penne-arrabiata-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6612757008875520/751x532cq70/penne-arrabiata-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6612757008875520/751x532cq70/penne-arrabiata-recipe-main-photo.jpg
author: Owen Cannon
ratingvalue: 4
reviewcount: 15270
recipeingredient:
- "1 small White Onion finely chopped"
- "2 Dried Red Chilies Deseeded and finely chopped"
- "2 large Chicken Breasts Boneless and Skinless sliced optional"
- "2 Garlic Cloves crushed"
- "3 tbsp Extra Virgin Olive Oil"
- "2 can 400 g Peeled Plum Tomatoes chopped"
- "2 tbsp Tomato Puree"
- "4 Basil Leaves or 14 tsp Dried Basil to taste"
- "1 Freshly Ground Black Pepper to taste"
- "1 tbsp Salt"
- "225 grams Penne Rigate Pasta"
recipeinstructions:
- "Heat the olive oil in a large pan on medium-low heat."
- "Add the onion."
- "Add the garlic."
- "Add the chili."
- "Cook until the onion, garlic, and chillies are softened, stirring occasionally."
- "OPTIONAL: Add the sliced chicken breast, cook until done."
- "Add the chopped tomatoes."
- "Add the tomato puree."
- "Add the salt and pepper."
- "Add half the basil leaves, roughly torn. (or the dried basil)"
- "Simmer for 15 to 20 minutes. While sauce is cooking, cook the Penne Rigate. In 15 minutes, it will be cooked to "Al Dente" perfection."
- "In a large bowl or pot, mix/toss the sauce and pasta until it's well coated. Or put the pasta on the plate and spoon the sauce over it."
- "Serve immediately."
categories:
- Recipe
tags:
- penne
- arrabiata
katakunci: penne arrabiata
nutrition: 238 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT57M"
recipeyield: "4"
recipecategory: Lunch
---
![Penne Arrabiata](https://img-global.cpcdn.com/recipes/6612757008875520/751x532cq70/penne-arrabiata-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, penne arrabiata. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Penne Arrabiata is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Penne Arrabiata is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have penne arrabiata using 11 ingredients and 13 steps. Here is how you cook that.
##### The ingredients needed to make Penne Arrabiata:
1. Take 1 small White Onion (finely chopped)
1. Get 2 Dried Red Chilies (De-seeded and finely chopped)
1. Prepare 2 large Chicken Breasts, Boneless and Skinless (sliced, optional)
1. Make ready 2 Garlic Cloves (crushed)
1. Make ready 3 tbsp Extra Virgin Olive Oil
1. Get 2 can 400 g Peeled Plum Tomatoes (chopped)
1. Make ready 2 tbsp Tomato Puree
1. Get 4 Basil Leaves (or 1/4 tsp Dried Basil; to taste)
1. Prepare 1 Freshly Ground Black Pepper (to taste)
1. Take 1 tbsp Salt
1. Prepare 225 grams Penne Rigate Pasta
##### Steps to make Penne Arrabiata:
1. Heat the olive oil in a large pan on medium-low heat.
1. Add the onion.
1. Add the garlic.
1. Add the chili.
1. Cook until the onion, garlic, and chillies are softened, stirring occasionally.
1. OPTIONAL: Add the sliced chicken breast, cook until done.
1. Add the chopped tomatoes.
1. Add the tomato puree.
1. Add the salt and pepper.
1. Add half the basil leaves, roughly torn. (or the dried basil)
1. Simmer for 15 to 20 minutes. While sauce is cooking, cook the Penne Rigate. In 15 minutes, it will be cooked to "Al Dente" perfection.
1. In a large bowl or pot, mix/toss the sauce and pasta until it's well coated. Or put the pasta on the plate and spoon the sauce over it.
1. Serve immediately.
So that is going to wrap this up for this exceptional food penne arrabiata recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!