date: 2020-10-05T09:30:09.188Z image: https://img-global.cpcdn.com/recipes/6629378121269248/751x532cq70/wheat-free-pizza-emmer-flour-zea-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6629378121269248/751x532cq70/wheat-free-pizza-emmer-flour-zea-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6629378121269248/751x532cq70/wheat-free-pizza-emmer-flour-zea-recipe-main-photo.jpg author: Edith Luna ratingvalue: 4.2 reviewcount: 40123 recipeingredient: - " pizza base" - "4 grams organic dried yeast" - "250 grams organic emmer flour" - "1/2 tsp sea salt" - "130 ml lukewarm water" - "2 tsp extra virgin olive oil" - " pizza topping" - "3 slice prosciutto" - "2 tbsp extra virgin olive oil" - "2/3 cup crumbled feta cheese" - "6 asparagus tips" recipeinstructions: - "Preheat oven to 180oC" - "Mix in a bowl the flour, yeast and salt." - "Add the lukewarm water slowly while mixing with your hands. Emmer flour needs less water than wheat flour. If you feel that more water or flour is needed, then add either ingredient accordingly. At the end add the extra virgin olive oil while kneading the formed dough." - "Cover the bowl with two tea towels and leave the dough to rest for 1 hour." - "In the meantime you can grill the prosciutto slices and asparagus. It will look nice on the pizza if the asparagus tips and prosciutto are cut in slices and are shredded respectively." - "Once the dough is ready you can give it a round shape and flatten it with your fingers on a baking tray leaving a thicker border." - "Spinkle the shredded prosciutto, the asparagus slices and finally the crumbled feta cheese. Drizzle with the two tablespoons of extra virgin olive oil." - "Bake the pizza for 15 minutes until the crust is slightly brown." - "Bon appetite !!!" categories: - Recipe tags: - wheat - free - pizza katakunci: wheat free pizza nutrition: 144 calories recipecuisine: American preptime: "PT18M" cooktime: "PT39M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, wheat free pizza (emmer flour (zea)). It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Wheat free Pizza (emmer flour (Zea)) is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Wheat free Pizza (emmer flour (Zea)) is something which I have loved my entire life. Your Favorite Pizza Made By Hand Ready For Contact Free Delivery. The Official Food Of Everything From Tasty Pizzas & Sumptuous Sides To Delicious Desserts But Did You Check eBay? Check Out Wheat Free On eBay. Mix in a bowl the flour, yeast and salt. To get started with this recipe, we have to first prepare a few components. You can have wheat free pizza (emmer flour (zea)) using 11 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Wheat free Pizza (emmer flour (Zea)): 1. Prepare pizza base 1. Make ready 4 grams organic dried yeast 1. Take 250 grams organic emmer flour 1. Make ready 1/2 tsp sea salt 1. Make ready 130 ml lukewarm water 1. Prepare 2 tsp extra virgin olive oil 1. Get pizza topping 1. Get 3 slice prosciutto 1. Make ready 2 tbsp extra virgin olive oil 1. Make ready 2/3 cup crumbled feta cheese 1. Take 6 asparagus tips Mix in a bowl the flour, yeast and salt. Add the lukewarm water slowly while mixing with your hands. Emmer flour needs less water than wheat flour. If you feel that more water or flour is needed, then add either ingredient accordingly. ##### Steps to make Wheat free Pizza (emmer flour (Zea)): 1. Preheat oven to 180oC 1. Mix in a bowl the flour, yeast and salt. 1. Add the lukewarm water slowly while mixing with your hands. Emmer flour needs less water than wheat flour. If you feel that more water or flour is needed, then add either ingredient accordingly. At the end add the extra virgin olive oil while kneading the formed dough. 1. Cover the bowl with two tea towels and leave the dough to rest for 1 hour. 1. In the meantime you can grill the prosciutto slices and asparagus. It will look nice on the pizza if the asparagus tips and prosciutto are cut in slices and are shredded respectively. 1. Once the dough is ready you can give it a round shape and flatten it with your fingers on a baking tray leaving a thicker border. 1. Spinkle the shredded prosciutto, the asparagus slices and finally the crumbled feta cheese. Drizzle with the two tablespoons of extra virgin olive oil. 1. Bake the pizza for 15 minutes until the crust is slightly brown. 1. Bon appetite !!! Emmer flour needs less water than wheat flour. If you feel that more water or flour is needed, then add either ingredient accordingly. At the end add the extra virgin olive oil while kneading the formed dough. Wheat free Pizza (emmer flour (Zea)) Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, wheat free pizza (emmer flour (zea)). So that is going to wrap it up for this exceptional food wheat free pizza (emmer flour (zea)) recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!