Easiest Way to Prepare Award-winning Mike's Easy Prego Steak Sandwiches

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date: 2020-07-05T18:55:25.816Z image: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg author: Brandon Wilson ratingvalue: 5 reviewcount: 6017 recipeingredient: - " Prego Sandwiches" - "2 2 oz Sirloin Steaks 14 38 thin cut" - "2 tbsp Fresh Garlic rough chop" - " Fresh Ground Black Pepper" - " Sea Salt" - "dash Quality Olive Oil" - "dash Quality White Wine" - " Bread Condiments" - "2 large Sturdy Bread Buns crusty topped preferred or french" - " Yellow Mustard" - " Hot Sauce" - " Kitchen Equipment" - "1 small Frying Pan with tight fitting lid" - "1 Mallet" - "1 Ziplock Bag" - " Options" - " Grilled Onions" recipeinstructions: - "Cut your sirloin in two and salt and pepper to taste. Trim any fat." - "Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound." - "Chop garlic and pound it into your meat. Reverse and do the same." - "Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid." - "Slice and dress bread with mustard." - "Serve hot." categories: - Recipe tags: - mikes - easy - prego katakunci: mikes easy prego nutrition: 279 calories recipecuisine: American preptime: "PT15M" cooktime: "PT43M" recipeyield: "2" recipecategory: Dinner --- ![Mike's Easy Prego Steak Sandwiches](https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg) Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's easy prego steak sandwiches. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Mike's Easy Prego Steak Sandwiches is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Mike's Easy Prego Steak Sandwiches is something which I have loved my entire life. It's a snack, it's lunch, it's dinner, it's even considered "dessert"! A super tasty quick fix that I ate almost every night while in Portugal. Hi All, Thanks for watching my latest video ! this is a typical quick and simple dish that packs a punch in terms of flavour! Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll. To get started with this recipe, we must first prepare a few components. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Mike's Easy Prego Steak Sandwiches: 1. Prepare Prego Sandwiches 1. Prepare 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut] 1. Prepare 2 tbsp Fresh Garlic [rough chop] 1. Prepare Fresh Ground Black Pepper 1. Take Sea Salt 1. Get dash Quality Olive Oil 1. Take dash Quality White Wine 1. Prepare Bread & Condiments 1. Get 2 large Sturdy Bread Buns [crusty topped preferred or french] 1. Make ready Yellow Mustard 1. Get Hot Sauce 1. Take Kitchen Equipment 1. Get 1 small Frying Pan [with tight fitting lid] 1. Take 1 Mallet 1. Make ready 1 Ziplock Bag 1. Get Options 1. Take Grilled Onions If you like drama, go for it, but I usually just push the garlic in with my finger - it doesn't really stay in too well anyway. Portugal's steak sandwich, called a prego roll, is a simple combination of skirt steak and parsley, all on a soft Portuguese roll. Portugal's Prego Roll is the Easiest, and Maybe Most Delicious, Steak Sandwich in the World. This sandwich is going to change how you think about steak night. ##### Instructions to make Mike's Easy Prego Steak Sandwiches: 1. Cut your sirloin in two and salt and pepper to taste. Trim any fat. 1. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound. 1. Chop garlic and pound it into your meat. Reverse and do the same. 1. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid. 1. Slice and dress bread with mustard. 1. Serve hot. Portugal's Prego Roll is the Easiest, and Maybe Most Delicious, Steak Sandwich in the World. This sandwich is going to change how you think about steak night. Mike's Sandwiches are proudly served on Liscio's home-baked rolls. It was a simple idea to serve simple sandwiches. Growing up in Philadelphia, Andrew and his dad Mike, headed to South Street for their favorite steaks at Jim's, before heading to a Flyers or Phillies game. So that's going to wrap it up with this exceptional food mike's easy prego steak sandwiches recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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