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date: 2020-08-13T16:50:41.230Z
image: https://img-global.cpcdn.com/recipes/9df6e88d4fcc3b8e/751x532cq70/cauliflower-and-split-chick-peas-curry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9df6e88d4fcc3b8e/751x532cq70/cauliflower-and-split-chick-peas-curry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9df6e88d4fcc3b8e/751x532cq70/cauliflower-and-split-chick-peas-curry-recipe-main-photo.jpg
author: Earl Harper
ratingvalue: 4.5
reviewcount: 4047
recipeingredient:
- "1 bowl split chickpeas soaked"
- "1 medium size cauliflower"
- "1/2 can chopped tomatoes"
- "1 teaspoon red chilli powder"
- "1/2 teaspoon turmeric powder"
- "to taste Salt"
- "1 teaspoon sugar"
- "1/2 teaspoon garam masala"
- "1 teaspoon garlic paste"
- "1 teaspoon ginger paste"
- "1 tablespoon chopped coriander"
recipeinstructions:
- "Wash the soaked split chick peas and cauliflower."
- "In a pressure cooker add 1 tablespoon oil, 1/2 teaspoon cumin seeds and mustard seed. Once it starts to flutter add chopped tomatoes, garlic ginger paste and stir. Add turmeric, chilli powder, garam masala, salt and sugar and let it cook for a minute. Add 1 cup of water, coriander and add split gram peas and cauliflower to it. Mix well."
- ""
- "Pressure cook until 3 whistles. Let it cool before opening the pressure. Your curry is ready to serve with naan or rice."
categories:
- Recipe
tags:
- cauliflower
- and
- split
katakunci: cauliflower and split
nutrition: 189 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT40M"
recipeyield: "2"
recipecategory: Lunch
---
![Cauliflower and split chick peas curry](https://img-global.cpcdn.com/recipes/9df6e88d4fcc3b8e/751x532cq70/cauliflower-and-split-chick-peas-curry-recipe-main-photo.jpg)
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, cauliflower and split chick peas curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cauliflower and split chick peas curry is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Cauliflower and split chick peas curry is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cauliflower and split chick peas curry using 11 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Cauliflower and split chick peas curry:
1. Get 1 bowl split chickpeas soaked
1. Get 1 medium size cauliflower
1. Take 1/2 can chopped tomatoes
1. Get 1 teaspoon red chilli powder
1. Take 1/2 teaspoon turmeric powder
1. Make ready to taste Salt
1. Take 1 teaspoon sugar
1. Make ready 1/2 teaspoon garam masala
1. Get 1 teaspoon garlic paste
1. Prepare 1 teaspoon ginger paste
1. Get 1 tablespoon chopped coriander
##### Steps to make Cauliflower and split chick peas curry:
1. Wash the soaked split chick peas and cauliflower.
1. In a pressure cooker add 1 tablespoon oil, 1/2 teaspoon cumin seeds and mustard seed. Once it starts to flutter add chopped tomatoes, garlic ginger paste and stir. Add turmeric, chilli powder, garam masala, salt and sugar and let it cook for a minute. Add 1 cup of water, coriander and add split gram peas and cauliflower to it. Mix well.
1.
1. Pressure cook until 3 whistles. Let it cool before opening the pressure. Your curry is ready to serve with naan or rice.
So that's going to wrap it up with this exceptional food cauliflower and split chick peas curry recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!