date: 2020-08-21T12:35:33.533Z image: https://img-global.cpcdn.com/recipes/6023274083909632/751x532cq70/easy-chicken-dumpling-casserole-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6023274083909632/751x532cq70/easy-chicken-dumpling-casserole-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6023274083909632/751x532cq70/easy-chicken-dumpling-casserole-recipe-main-photo.jpg author: Lillian Morris ratingvalue: 4 reviewcount: 26669 recipeingredient: - "1 cup Self rising flour" - "1 cup Milk" - "1/2 stick UNsalted Butter" - "1 small Can Cream of chicken 1057 oz" - "2 large Chicken breast cooked and shredded" - "2 cup Chicken broth" - "1 Seasonings garlic and onion powder sage celery flakes salt and pepper" - "1 Tip look below in direction at end and I can give you a substitute if u dont want to use flour" recipeinstructions: - "Preheat oven to 400" - "Boil chicken, add seasonings and shred. Or use a rotisserie one. (I cooked 2 large chicken breast, in water and bouillon cubes, onions, and fresh herbs and seasonings." - "Melt butter and pour into baking dish." - "Layering Steps: DO NOT STIR ANYTHING! This is important. Layer shredded chicken on top of butter. DO NOT STIR Mix flour and milk, and pour over chicken. DO NoT STIR Mix chicken broth and cream of chicken soup, and pour over it. DO NOT STIR" - "Bake for about 30-45 min. Take out and let rest/sit for about 10 min." - "Tip for substitution instead of flour: 2 c bisquick and 2 c milk....." categories: - Recipe tags: - easy - chicken - dumpling katakunci: easy chicken dumpling nutrition: 237 calories recipecuisine: American preptime: "PT33M" cooktime: "PT48M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, easy chicken dumpling casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Easy Chicken Dumpling Casserole is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Easy Chicken Dumpling Casserole is something that I've loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can have easy chicken dumpling casserole using 8 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy Chicken Dumpling Casserole: 1. Get 1 cup Self rising flour 1. Make ready 1 cup Milk 1. Take 1/2 stick UNsalted Butter 1. Make ready 1 small Can Cream of chicken 10.57 oz 1. Take 2 large Chicken breast cooked and shredded 1. Prepare 2 cup Chicken broth 1. Get 1 Seasonings: garlic and onion powder, sage, celery flakes, salt and pepper, 1. Get 1 Tip: look below in direction at end and I can give you a substitute if u don't want to use flour ##### Steps to make Easy Chicken Dumpling Casserole: 1. Preheat oven to 400 1. Boil chicken, add seasonings and shred. Or use a rotisserie one. (I cooked 2 large chicken breast, in water and bouillon cubes, onions, and fresh herbs and seasonings. 1. Melt butter and pour into baking dish. 1. Layering Steps: DO NOT STIR ANYTHING! This is important. Layer shredded chicken on top of butter. DO NOT STIR Mix flour and milk, and pour over chicken. DO NoT STIR Mix chicken broth and cream of chicken soup, and pour over it. DO NOT STIR 1. Bake for about 30-45 min. Take out and let rest/sit for about 10 min. 1. Tip for substitution instead of flour: 2 c bisquick and 2 c milk..... So that is going to wrap this up with this special food easy chicken dumpling casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!