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date: 2020-09-12T23:34:08.347Z
image: https://img-global.cpcdn.com/recipes/a4e2628e3f88e6ae2add7d4d5bea6852/751x532cq70/orange-rusks-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a4e2628e3f88e6ae2add7d4d5bea6852/751x532cq70/orange-rusks-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a4e2628e3f88e6ae2add7d4d5bea6852/751x532cq70/orange-rusks-recipe-main-photo.jpg
author: Clara Lopez
ratingvalue: 4.2
reviewcount: 1970
recipeingredient:
- "1 cup natural orange juice 250 ml used to measure the rest of the ingredients with"
- "1 cup oil I use olive oil If you want it lighter you can use half a cup olive oil and half a cup of any other oil eg sunflower oil or just some kind of any other oil Its up to you"
- "1 cup sugar I usually use white sugar if you want you can use any other kind of sugar with coarser granules just pass it though a food processor so that it gets as fine as white sugar"
- " About 1 packet of selfrising flour 500 g"
recipeinstructions:
- "Place the orange juice, sugar and oil in a bowl and mix until the sugar dissolves."
- "Then add the flour and start mixing by hand! (It might need more flour, you will see as you go!) When it no longer sticks to your hand it is ready! But the dough should be a bit firm (a little as it happens with all the rusks!)"
- "Take the dough and divide it into two halves."
- "Form two sticks and place them in a baking tray lined with greaseprof paper."
- "Using a knife cut into slices (but not all the way through to the bottom)."
- "Place in the oven at 180°C until they get golden brown! When they do, break them into slices and use the fan in the oven to dry them a little (5 to 10 minutes in my oven, you should check how long it takes in yours)!"
categories:
- Recipe
tags:
- orange
- rusks
katakunci: orange rusks
nutrition: 206 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT58M"
recipeyield: "1"
recipecategory: Lunch
---
![Orange rusks](https://img-global.cpcdn.com/recipes/a4e2628e3f88e6ae2add7d4d5bea6852/751x532cq70/orange-rusks-recipe-main-photo.jpg)
Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, orange rusks. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Orange rusks is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Orange rusks is something which I've loved my whole life.
This rusk recipe will give you something a little different to dip into your after dinner coffee. The refreshing tang of orange and coconut will enliven the senses and draw out the coffee's aroma. These rusks, similar to Italian biscotti, are made with finest ingredients and have an excellent crispy consistency and great, sweet taste. Orange rusks. Τελευταία Νέα Sintages Pareas.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook orange rusks using 4 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Orange rusks:
1. Prepare 1 cup natural orange juice (250 ml used to measure the rest of the ingredients with)
1. Prepare 1 cup oil (I use olive oil! If you want it lighter, you can use half a cup olive oil and half a cup of any other oil, e.g. sunflower oil or just some kind of any other oil! It's up to you...)
1. Prepare 1 cup sugar (I usually use white sugar, if you want you can use any other kind of sugar with coarser granules, just pass it though a food processor so that it gets as fine as white sugar)
1. Prepare About 1 packet of self-rising flour (500 g)
Just Desserts. Перевод слова orange, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. desktop webmail of Orange.fr. Take a minute to learn about Dr. Scott F Rusk, MD - Internal Medicine in Orange, CA, in this video. Orange Business Services is your unique, global digital transformation partner and the only international telecommunications and integration services provider in Russia with a fully-licensed.
##### Instructions to make Orange rusks:
1. Place the orange juice, sugar and oil in a bowl and mix until the sugar dissolves.
1. Then add the flour and start mixing by hand! (It might need more flour, you will see as you go!) When it no longer sticks to your hand it is ready! But the dough should be a bit firm (a little as it happens with all the rusks!)
1. Take the dough and divide it into two halves.
1. Form two sticks and place them in a baking tray lined with greaseprof paper.
1. Using a knife cut into slices (but not all the way through to the bottom).
1. Place in the oven at 180°C until they get golden brown! When they do, break them into slices and use the fan in the oven to dry them a little (5 to 10 minutes in my oven, you should check how long it takes in yours)!
Scott F Rusk, MD - Internal Medicine in Orange, CA, in this video. Orange Business Services is your unique, global digital transformation partner and the only international telecommunications and integration services provider in Russia with a fully-licensed. Cu serviciul Roaming poți comunica de pe numărul tău de telefon Orange şi atunci când ești în străinătate. Plata în rate pe factura Orange. Smartphone-ul preferat mai ușor de cumpărat.
So that is going to wrap it up with this special food orange rusks recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!