date: 2020-07-26T05:47:46.939Z image: https://img-global.cpcdn.com/recipes/7eb77e1ff21bd9bc/751x532cq70/lentejas-spanish-cuisine-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7eb77e1ff21bd9bc/751x532cq70/lentejas-spanish-cuisine-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7eb77e1ff21bd9bc/751x532cq70/lentejas-spanish-cuisine-recipe-main-photo.jpg author: Olivia Daniels ratingvalue: 4.2 reviewcount: 13576 recipeingredient: - "6 ts Olive oil" - "300 g de lentejas for 4 people" - "1 pepper for frying" - "1 laurel leaf" - " Water" - "2 potatos" - "1 carrot" - "50 g rice" - "1 sachet saffron Aeroplano" - "1/2 ts Salt" - " Eat with BREAD" recipeinstructions: - "Put oil in the pot, add lentejas and stir shaking with pot itself. They all need to be covered in oil." - "Add pepper(without inside part) and laurel leaf. And shake it again" - "Add 1/2 pot of water or more (lentejas need to be covered). Keep on medium fire for 1:30 h to 2 hours. Keep adding water so it doesn’t dry and burn." - "After 1 hour cut potatoes and carrot and add to the pot," - "When potatoes are almost done add rice, saffron and salt." - "Cook for 15-20 more minutes stirring often (lower to minimum fire while stirring, put back to medium once done stirring) and let it sit for 8 more minutes before eating." categories: - Recipe tags: - lentejas - spanish - cuisine katakunci: lentejas spanish cuisine nutrition: 165 calories recipecuisine: American preptime: "PT33M" cooktime: "PT57M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, lentejas (spanish cuisine). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Receta casera de lentejas muy sencilla. Cocina unas nutritivas y deliciosas lentejas ideales para invierno y Receta casera de lentejas cocinadas de la forma tradicional de la cocina española. The taste and smell of Spain. My husband's family is from Segovia, Spain and he had grown up knowing the beauty of Spanish food, but I was a country girl from Alabama and. Lentejas (Spanish cuisine) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Lentejas (Spanish cuisine) is something which I've loved my entire life. They are fine and they look fantastic. To get started with this particular recipe, we have to prepare a few components. You can cook lentejas (spanish cuisine) using 11 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Lentejas (Spanish cuisine): 1. Take 6 t.s. Olive oil 1. Get 300 g de lentejas for 4 people 1. Make ready 1 pepper for frying 1. Get 1 laurel leaf 1. Make ready Water 1. Prepare 2 potatos 1. Make ready 1 carrot 1. Prepare 50 g rice 1. Get 1 sachet saffron Aeroplano 1. Make ready 1/2 t.s. Salt 1. Take Eat with BREAD Spanish chorizo is a firm, fully cooked sausage; Mexican chorizo is uncooked. You can substitute Portuguese linguica or other types of smoked. Paella is a Spanish rice dish originally from Valencia. Paella is one of the best-known dishes in Spanish cuisine. ##### Instructions to make Lentejas (Spanish cuisine): 1. Put oil in the pot, add lentejas and stir shaking with pot itself. They all need to be covered in oil. 1. Add pepper(without inside part) and laurel leaf. And shake it again 1. Add 1/2 pot of water or more (lentejas need to be covered). Keep on medium fire for 1:30 h to 2 hours. Keep adding water so it doesn’t dry and burn. 1. After 1 hour cut potatoes and carrot and add to the pot, 1. When potatoes are almost done add rice, saffron and salt. 1. Cook for 15-20 more minutes stirring often (lower to minimum fire while stirring, put back to medium once done stirring) and let it sit for 8 more minutes before eating. Paella is a Spanish rice dish originally from Valencia. Paella is one of the best-known dishes in Spanish cuisine. For this reason, many non-Spaniards view it as Spain's national dish. A dinner party at Carol Stymans' home - that's were I first had lentils (Spanish or otherwise). What I love most about the cuisine of Spain is the country's savory tradition of soups and stews. So that is going to wrap it up for this exceptional food lentejas (spanish cuisine) recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!