Easiest Way to Prepare Favorite Champakali/Chakri Gathiya

Champakali/Chakri Gathiya.

You can cook Champakali/Chakri Gathiya using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Champakali/Chakri Gathiya

1. You need 100 gms of Gram flour.
2. It's As per taste of Salt.
3. It's 1/2 tsp of alkaline salt(papadkhar).
4. Prepare 1 tsp of Ajwain seeds.
5. It's 2 tsp of hot oil.
6. It's 1/2 of galss of water.
7. You need Pinch of asafoetida powder.

Champakali/Chakri Gathiya instructions

1. First take gram flour and mix it with salt,ajwain seeds,alkaline salt,hot oil and asafoetida powder..
2. Mix it well there should be no lumps in the mixture..
3. Now add water gradually.And make a dough of medium consistency..
4. Give it rest for 5 to 8 mins.Now make gathiya out of dough with help of machine(jaro).Deep fry the gathiya for 1 min..
5. Gathiya are ready to serve you can have it with chillies,tea,and mango salad..