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date: 2020-07-09T01:56:03.930Z
image: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg
author: Rhoda Rowe
ratingvalue: 4.4
reviewcount: 8687
recipeingredient:
- "4 cup wheat flour"
- "1/4 cup curd"
- "To taste Salt"
- "1 tbsp turmeric powder"
- "1 tbsp red chilli powder"
- "1-2 tbsp til sesame seeds"
- "1/2 tsp hing"
recipeinstructions:
- "Take a steamer and put wheat flour into a bowl, and steam for 10-15min. Then let it cool down completely."
- "Transfer into another bowl and crush with hands, or press and crush with hand masher. Then seive it."
- "Add dry masala and curd into it. Mix once then add water, mix and bind normal dough. (Not to smooth, and not too stiff) Give rest for 5-10min."
- "Add into chakri machine, press the machine and make lines, then turn them into round and make chakri. Don't forget to press that last end."
- "Heat oil and when it's completely hot, add some chakri, and wait for it's colour change (or this will be hard, and easy to turn), then turn and lightly slow down heat. Wait till turns crispy, and turn it 2-3times, but make sure colour wouldn't be more dark."
- "Strain and take out of oil. Keep on kitchen towel and when it's cool down, store into airtight container."
categories:
- Recipe
tags:
- gehu
- ki
- chakri
katakunci: gehu ki chakri
nutrition: 143 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT33M"
recipeyield: "3"
recipecategory: Dessert
---
![Gehu ki Chakri](https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg)
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, gehu ki chakri. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gehu ki Chakri is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Gehu ki Chakri is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook gehu ki chakri using 7 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Gehu ki Chakri:
1. Take 4 cup wheat flour
1. Take 1/4 cup curd
1. Take To taste Salt
1. Get 1 tbsp turmeric powder
1. Make ready 1 tbsp red chilli powder
1. Get 1-2 tbsp til (sesame seeds)
1. Make ready 1/2 tsp hing
##### Steps to make Gehu ki Chakri:
1. Take a steamer and put wheat flour into a bowl, and steam for 10-15min. Then let it cool down completely.
1. Transfer into another bowl and crush with hands, or press and crush with hand masher. Then seive it.
1. Add dry masala and curd into it. Mix once then add water, mix and bind normal dough. (Not to smooth, and not too stiff) Give rest for 5-10min.
1. Add into chakri machine, press the machine and make lines, then turn them into round and make chakri. Don't forget to press that last end.
1. Heat oil and when it's completely hot, add some chakri, and wait for it's colour change (or this will be hard, and easy to turn), then turn and lightly slow down heat. Wait till turns crispy, and turn it 2-3times, but make sure colour wouldn't be more dark.
1. Strain and take out of oil. Keep on kitchen towel and when it's cool down, store into airtight container.
So that's going to wrap it up with this special food gehu ki chakri recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!