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date: 2020-11-29T21:33:04.615Z
image: https://img-global.cpcdn.com/recipes/1230ee3cae295d97/751x532cq70/chicken-and-prawn-creamy-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1230ee3cae295d97/751x532cq70/chicken-and-prawn-creamy-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1230ee3cae295d97/751x532cq70/chicken-and-prawn-creamy-sauce-recipe-main-photo.jpg
author: Olive Dunn
ratingvalue: 4.4
reviewcount: 17334
recipeingredient:
- " fresh pepper diced"
- " fresh tomatoes chopped"
- " Onions diced"
- " diced prawns"
- " turkey"
- " cksp cooking cream"
- " chopped ginger"
- " curry powder"
- " bell peppers juliane"
- " cksp oil"
- " Salt"
- " Knorr"
recipeinstructions:
- "Wash sea food and set aside; you can marinate with pepper, salt, oregano and little olive oil and set aside, dice turkey into small chunks and also marinate and cook for about 15minutes and set aside"
- "Heat up frying pan, add oil. Once it’s hot add onions. Stir and add ginger and garlic"
- "Pour in prawns into frying pan, then fry for about 3 minutes remove seafood from the frying pan, add the cooked turkey and fry as well remove once it’s tender and set aside; then add pepper and tomatoes and fry for about 6mins"
- "Add knorr cubes, salt, curry powder, oregano and stir."
- "Stir in cooking cream and cook on low heat for another few minutes."
- "Add the prawns, turkey, cook for about 3 - 5 minutes before adding the bell pepper, turn off heat almost immediately and serve with my curry looking basmati rice"
categories:
- Recipe
tags:
- chicken
- and
- prawn
katakunci: chicken and prawn
nutrition: 246 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT34M"
recipeyield: "3"
recipecategory: Lunch
---
![Chicken and Prawn Creamy Sauce](https://img-global.cpcdn.com/recipes/1230ee3cae295d97/751x532cq70/chicken-and-prawn-creamy-sauce-recipe-main-photo.jpg)
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken and prawn creamy sauce. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Chicken and Prawn Creamy Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken and Prawn Creamy Sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken and prawn creamy sauce using 12 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Chicken and Prawn Creamy Sauce:
1. Prepare fresh pepper diced
1. Take fresh tomatoes chopped
1. Take Onions diced
1. Take diced prawns
1. Prepare turkey
1. Get cksp cooking cream
1. Prepare chopped ginger
1. Take curry powder
1. Make ready bell peppers juliane
1. Get cksp oil
1. Get Salt
1. Prepare Knorr
##### Instructions to make Chicken and Prawn Creamy Sauce:
1. Wash sea food and set aside; you can marinate with pepper, salt, oregano and little olive oil and set aside, dice turkey into small chunks and also marinate and cook for about 15minutes and set aside
1. Heat up frying pan, add oil. Once it’s hot add onions. Stir and add ginger and garlic
1. Pour in prawns into frying pan, then fry for about 3 minutes remove seafood from the frying pan, add the cooked turkey and fry as well remove once it’s tender and set aside; then add pepper and tomatoes and fry for about 6mins
1. Add knorr cubes, salt, curry powder, oregano and stir.
1. Stir in cooking cream and cook on low heat for another few minutes.
1. Add the prawns, turkey, cook for about 3 - 5 minutes before adding the bell pepper, turn off heat almost immediately and serve with my curry looking basmati rice
So that's going to wrap this up with this special food chicken and prawn creamy sauce recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!