date: 2020-07-29T17:44:04.319Z image: https://img-global.cpcdn.com/recipes/5128432007512064/751x532cq70/rotel-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5128432007512064/751x532cq70/rotel-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5128432007512064/751x532cq70/rotel-chicken-recipe-main-photo.jpg author: James Shelton ratingvalue: 4.1 reviewcount: 30671 recipeingredient: - " main ingredients" - "1 lb of Velveeta" - "1 can rotel" - "1 can cream of mushroom" - "1 can cream of celery" - "1 lb of chicken boiled and cut up" - "1/2 cup shredded cheese" - "1 bag of nacho cheese Doritos" - "1 Cajun seasoning" - "1 Chipotle chili pepper" - "1 pinch salt" - "1 fresh ground black pepper" - "1 ground cumin I use 12 teaspoon" - "1 tsp to a 12 teaspoon of minced garlic" recipeinstructions: - "HEAT OVEN TO 375. In a large bowl mix both cans of soup with Rotel. If you want to add any of the above seasonings do it at this time." - "After mixed well cut your Velveeta into very small cubes adding to your mix." - "Cut or shredd your chicken. Put a small amount of the soup mix into a casserole dish 9x13. Then place all your chicken on top of that. Adding the rest of your mixture of soup/rotel. Top with shredded cheese don't over do it with the cheese. It will boil over when cooking. I place a cookie sheet under my casserole dish while cooking. Cook for 30 minutes to 45 minutes." - "Take out the oven and let cool for about 10 minutes. Make your plate and add crushed nacho chips." - "Note: most of these kinds of recipes say cook the chips but if you have leftovers the chips get mushy. You end up wasting what is left. You can add cream cheese also for a different taste. But make sure you only use 1/2 lb of Velveeta if you do. You can replace with cream a chicken also instead of what is in the recipe above. This can be mixed up a day before being cooked just make sure to put it in as you heat the oven and add some cooking time to it." categories: - Recipe tags: - rotel - chicken katakunci: rotel chicken nutrition: 240 calories recipecuisine: American preptime: "PT31M" cooktime: "PT50M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, rotel chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Rotel Chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Rotel Chicken is something that I have loved my whole life. ROTEL CHICKEN SPAGHETTI — Spaghetti gets a spicy kick with the addition of cheese and diced tomatoes and green chilies! Creamy chicken spaghetti made with rotisserie chicken, Rotel tomatoes, Velveeta Cheese, and cream of mushroom and cream of chicken soups. The Best Rotel Chicken Recipes on Yummly Creamy Rotel Chicken, Mediterranean Pasta Salad, Creamy Tuna casserole. To begin with this recipe, we have to prepare a few components. You can have rotel chicken using 14 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Rotel Chicken: 1. Prepare main ingredients 1. Make ready 1 lb of Velveeta 1. Get 1 can rotel 1. Take 1 can cream of mushroom 1. Take 1 can cream of celery 1. Get 1 lb of chicken boiled and cut up 1. Take 1/2 cup shredded cheese 1. Get 1 bag of nacho cheese Doritos 1. Prepare 1 Cajun seasoning 1. Take 1 Chipotle chili pepper 1. Prepare 1 pinch salt 1. Prepare 1 fresh ground black pepper 1. Get 1 ground cumin (I use 1/2 teaspoon) 1. Make ready 1 tsp to a 1/2 teaspoon of minced garlic Not the best video but a simple recipe for your Spanish chicken meals like tacos or enchiladas. Enjoy and thank you for watching. How To Make Rotel Chicken Spaghetti In The Slow Cooker. Pour the Rotel, and Cream of Chicken Soup over chicken. ##### Instructions to make Rotel Chicken: 1. HEAT OVEN TO 375. In a large bowl mix both cans of soup with Rotel. If you want to add any of the above seasonings do it at this time. 1. After mixed well cut your Velveeta into very small cubes adding to your mix. 1. Cut or shredd your chicken. Put a small amount of the soup mix into a casserole dish 9x13. Then place all your chicken on top of that. Adding the rest of your mixture of soup/rotel. Top with shredded cheese don't over do it with the cheese. It will boil over when cooking. I place a cookie sheet under my casserole dish while cooking. Cook for 30 minutes to 45 minutes. 1. Take out the oven and let cool for about 10 minutes. Make your plate and add crushed nacho chips. 1. Note: most of these kinds of recipes say cook the chips but if you have leftovers the chips get mushy. You end up wasting what is left. You can add cream cheese also for a different taste. But make sure you only use 1/2 lb of Velveeta if you do. You can replace with cream a chicken also instead of what is in the recipe above. This can be mixed up a day before being cooked just make sure to put it in as you heat the oven and add some cooking time to it. How To Make Rotel Chicken Spaghetti In The Slow Cooker. Pour the Rotel, and Cream of Chicken Soup over chicken. Cook spaghetti in broth; drain, but do not rinse. Top rotel chicken recipes and other great tasting recipes with a healthy slant from (no ratings). I use pre-shredded cheese and pre-chopped cooked chicken to. So that is going to wrap this up with this special food rotel chicken recipe. Thank you very much for your time. I'm sure that you can make this at home. 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