date: 2020-10-03T20:13:25.536Z image: https://img-global.cpcdn.com/recipes/939ce618d4e5537e/751x532cq70/brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/939ce618d4e5537e/751x532cq70/brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/939ce618d4e5537e/751x532cq70/brownies-recipe-main-photo.jpg author: Viola Francis ratingvalue: 4.2 reviewcount: 35431 recipeingredient: - "10 tablespoons Unsalted butter" - "1 1/4 cups Cane sugar" - "3/4 cups cocoa powder" - "1/2 teaspoon sea salt" - "1/4 teaspoon baking powder" - "1 1/2 teaspoons vanilla extract" - "1/2 teaspoon espresso powder optional" - "2 large eggs" - "2/3 cup self raising flour" - "2 ounces dark or semisweet chocolate or 13 cup chocolate chips optional" recipeinstructions: - "Preheat oven to 163 degrees Celsius. Line your baking pan with greased baking paper" - "Melt the butter at medium heat. Cook while whisking until it’s a pale golden brown" - "Remove the pan from the heat and stir in the sugar. Add the cocoa powder, sea salt, baking powder and espresso powder" - "Add the eggs one at a time and beat them vigorously with a wooden spoon after adding each one. When the mixture is thick, shiny and well blended add the vanilla extract and flour. Stir until the flour streaks disappear" - "If adding chocolate, fold it into the mixture. The mixture should be slightly warm when you do this" - "Spread the batter in the pan and use a knife to make light swirls in the top of the batter" - "Bake on the lower rack for about 25 minutes. When done and poked with a toothpick, the toothpick should come out clean" categories: - Recipe tags: - brownies katakunci: brownies nutrition: 130 calories recipecuisine: American preptime: "PT12M" cooktime: "PT48M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, brownies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Brownies is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Brownies is something that I've loved my whole life. To get started with this recipe, we must prepare a few ingredients. You can cook brownies using 10 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Brownies: 1. Prepare 10 tablespoons Unsalted butter 1. Prepare 1 1/4 cups Cane sugar 1. Make ready 3/4 cups cocoa powder 1. Take 1/2 teaspoon sea salt 1. Take 1/4 teaspoon baking powder 1. Make ready 1 1/2 teaspoons vanilla extract 1. Make ready 1/2 teaspoon espresso powder (optional) 1. Make ready 2 large eggs 1. Prepare 2/3 cup self raising flour 1. Make ready 2 ounces dark or semi-sweet chocolate, or 1/3 cup chocolate chips (optional) ##### Instructions to make Brownies: 1. Preheat oven to 163 degrees Celsius. Line your baking pan with greased baking paper 1. Melt the butter at medium heat. Cook while whisking until it’s a pale golden brown 1. Remove the pan from the heat and stir in the sugar. Add the cocoa powder, sea salt, baking powder and espresso powder 1. Add the eggs one at a time and beat them vigorously with a wooden spoon after adding each one. When the mixture is thick, shiny and well blended add the vanilla extract and flour. Stir until the flour streaks disappear 1. If adding chocolate, fold it into the mixture. The mixture should be slightly warm when you do this 1. Spread the batter in the pan and use a knife to make light swirls in the top of the batter 1. Bake on the lower rack for about 25 minutes. When done and poked with a toothpick, the toothpick should come out clean So that's going to wrap this up with this exceptional food brownies recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!